If you could invent a chocolate flavor what would it be?
Jane Stanton has an interesting relationship with chocolate; she is a diabetic who owns and runs a chocolate shop.
"It is one of life's odd jokes."
Having lived with type-1 diabetes all her life she says starting the Seriously Good Chocolate company has actually helped her health.
The company placed second with their pinot noir range at the Artisan Food Producer Award in association with Supermarket News in October.
READ MORE: www.stuff.co.nz...
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