DOG REGISTRATION 2023/24
Notice is hereby given that, pursuant to section 37(6) of the Dog Control Act 1996, on 1st June 2023 the Far North District Council made the following decision in relation to the dog registration fees for 2023/24:
NOTE:
• Registration can be paid from 1 July 2023.
• The standard fee is available between 1 July and 31 August 2023.
• A penalty fee will apply from 1 September 2023.
• A registration fee for the 2023/24 registration period is not payable for dogs that have been neutered after 1 July 2023 where a veterinarian’s certificate is supplied.
• Any dog that is re-homed through Council’s Pound or the SPCA, will benefit from a concession registration fee of $41 for that year only. The standard registration fee will apply for subsequent years.
• Disability Assist Dog as certified by an approved organisation.
For further information please contact Council’s Animal Management department on 0800 920 029 or via email on Council’s website
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
Win this brand new home!
Experience the perfect blend of country charm and city convenience in Clarks Beach, Auckland!
For just $15 a ticket, you could win this brand-new, fully furnished Jennian home, valued at over $1 million.
This home offers three bedrooms, spacious kitchen and living areas, and a double garage.
Whether you decide to make it your dream home, a holiday retreat, a rental property or simply sell it, it’s still a life-changing prize.
Don’t wait—get your tickets today at heartlottery.org.nz.
Georgina's Rhubarb Crumble
Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.
This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.
Click read more for the recipe.