Stories from the ANZACs
ANZAC Day will be marked a little differently this year. We’ll be warm and cosy at home and The Last Post won’t start until you press play. But one thing will be the same – remembrance.
To help us remember those who served and understand what ‘to serve’ meant, Ryman recorded their ANZAC resident’s stories. Some are humorous, others are tragic and eye-opening, but they all offer insight into the courage, bravery, and determination required to serve.
What better way to remember than to read the memories of those who were there?
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
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Georgina's Rhubarb Crumble
Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.
This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.
Click read more for the recipe.
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