PakNSave
Went in to PNS today to buy, amongst other things, pumpkin. Decided to buy a full pumpkin (it's cheaper than the pieces of pumpkin) which was labelled as $4.99 each. No problem with that price - but went through checkout and checked on way home - pumpkin at $4.99 per KG which made it a couple of dollars more in cost. Sorted it out and got a refund - all good? No! The staff member when asked to change the price or the register didn't do anything. If you bought a whole pumpkin at PnS check your bill - you may getting ripped off - maybe that's the way the profits will stay up after GST is removed???
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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40.8% Yes
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34% Maybe?
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25.1% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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