12 labeled pantry storage containers $60
Price is firm, the labels were custom and cost over $30, so I think $60 is fair.
I’m replacing my pantry storage, so no longer need these. There’s nothing wrong with them, all in excellent condition, I just wanted new ones to match my other things. They are all labeled as you can see, if you can’t see, the labels are:
- Standard flour - Wholemeal flour
- Self raising flour - High grade flour
- Raw sugar - White sugar
- Icing sugar - Brown sugar
- Caster Sugar - Coconut
- Almond meal - Rolled oats
Dimensions:
Height 19.5cm (to top of white lid)
Width 10cm
Depth 20cm
Volume: 3L (roughly)
I’ve given them a quick clean, but could do with a better one, I can see smudges etc still. DO NOT put in the dishewaher or even submerge in water for long. I don’t think the labels will like that.
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
Want to stop seeing these in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
-
40.5% Yes
-
34.4% Maybe?
-
25.1% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
Loading…
