Come and work with us!
Hi neighbours - we are on the hunt for some great people to join our teams on both our Gisborne and Hastings sites. Our Gisborne team are working away processing crops grown throughout the region, creating amazing ingredients that they’ve perfected over the years.
On our other site in Hastings we are opening a new factory, so this is an amazing chance for you to get in on the ground floor and become one of our experts!
Both sites are looking for graders, machine operators, QC, lab tech and forklift drivers. If this sounds like you, pop down to one of our sites to pick up an application pack!
Gisborne – 40 Innes Street, Awapuni (06-869-0666)
Hastings – 1223 Tomoana Road, Hastings (06-878-1460)
We’d love for you to join us.
Joe Nelson
CEO Cedenco Foods
🎄Let's get festive 🎄
If you've decked your halls with all things jolly, we think it deserves to be shown off!
Share a photo of your home in its Christmassy glory and be in to win a spot prize. Some of these entries will be chosen as a finalist for the grand title of NZ's Merriest Home which Neighbourly members can vote on!
Entries close Sunday, 15th of December so share a photo today 📸
Neighbourhood Riddle Duel: Who Will Guess First?
There are three playing cards in a row. Can you name them with these clues?
There is a two to the right of a king.
A diamond will be found to the left of a spade.
An ace is to the left of a heart.
A heart is to the left of a spade.
Now, identify all three cards.
Do you think you know the answer to our daily riddle? Don't spoil it for your neighbours! Simply 'Like' this post and we'll post the answer in the comments below at 2pm.
Want to stop seeing riddles in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
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