NZ Red Cross DWST Open Night - Thursday 25 March
New Zealand Red Cross is committed to assisting all people in Aotearoa before, during and after disasters. One of the ways we support the community is with DWST, our Disaster Welfare Support Teams. These teams are made up of highly committed, multi-skilled volunteers, they have a wide variety of professional backgrounds and are trained to deliver essential services during and immediately after a disaster here and around the country.
Keen on finding out more about the Hawkes Bay DWST Team, we are holding an open night for potential new members - Thursday 25 February from 7-9pm at the Red Cross Hastings Service Centre - 823 Heretaunga Street West, Hastings.
There are some criteria to join the team, to find out more please visit - www.redcross.org.nz..., don't meet the criteria, never fear there are heaps of other volunteering opportunities on our website, so go check them out!
#NZRedCross #RC12 #Goodandready #Communityresilience #Hereforgood #disasterpreparedness #jointheteam
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
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Georgina's Rhubarb Crumble
Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.
This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.
Click read more for the recipe.