Save $$ - Pyroclassic Wood Fire Package
Fourth Element is the Hawke’s Bay home of Pyroclassic Fires and we want you to enjoy the benefits of this AMAZING fire and stay warmer for longer with a Pyroclassic Fire this winter.
Designed and manufactured right here in Hawke’s Bay
Meets the world’s toughest environmental standards
Pyroclassic IV is NZ’s only clean air wood fire to provide an overnight burn
Retains heat similar to a kiln in a ceramic cast cylinder, allowing you to enjoy consistent warmth without having to reload too often
Available in over 200 colour variations
Pyroclassic Fires is a certified carboNZero certified organisation
Your Pyro package includes a choice of fire (Mini or IV) in any Dulux Powder Coat Colour, a large or small woodbin, wall protection* plus a Pyroclassic Ash Scraper, Shovel, Moisture Meter and a pair of large reusable firelighters. Save up to $549
*excludes custom wall screen
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
Win this brand new home!
Experience the perfect blend of country charm and city convenience in Clarks Beach, Auckland!
For just $15 a ticket, you could win this brand-new, fully furnished Jennian home, valued at over $1 million.
This home offers three bedrooms, spacious kitchen and living areas, and a double garage.
Whether you decide to make it your dream home, a holiday retreat, a rental property or simply sell it, it’s still a life-changing prize.
Don’t wait—get your tickets today at heartlottery.org.nz.
Georgina's Rhubarb Crumble
Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.
This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.
Click read more for the recipe.