South Island Bowls Tour
We have an amazing new escorted tour - guaranteed departure with limited spaces left now!
South Island Bowls Tour - departing Napier 26 October - 4 November from $4376.00pp
Join this fully escorted experiencing breathtaking scenery as you make your way from Christchurch to Queenstown visiting and playing at Bowling Clubs along the way!
Highlights
✔ Sightseeing tour of Christchurch City
✔ Burnside Bowling Club
✔ Wanaka Bowling Club
✔ Wanaka Highlights Scenic Farm 4WD Safari
✔ Gibbston Valley Winery Tour
✔ Milford Sound Scenic Cruise
✔ Te Anau Bowling Club
✔ Queenstown Bowling Club
Includes:
✔ Flights ex Napier to Christchurch and returning Queenstown to Napier
✔ Private Coach Charter
✔ 10 nights accommodation
✔ 10 breakfasts, 1 lunch, 5 dinners
✔ Tour admissions as per itinerary
✔ All transfers
Single supplement of $1200.00 available. A $1000 deposit required at time of booking.
To find out more phone Hastings 06 878 8858 or Havelock North 06 877 8767
Spring gardening tips
Dreaming of a garden bursting with colour and fresh produce? Shane Fairbairn, Ryman Healthcare’s Landscape Manager, shares his top tips to make it happen. You’ll be set to create a gorgeous, relaxing space in no time - grab your trowel, and let’s dig in.
Click read more for more information.
Poll: Do you think NZ should ban social media for youth?
The Australian Prime Minister has expressed plans to ban social media use for children.
This would make it illegal for under 16-year-olds to have accounts on platforms including TikTok, Instagram, Facebook and X.
Social media platforms would be tasked with ensuring children have no access (under-age children and their parents wouldn’t be penalised for breaching the age limit)
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Do you think NZ should follow suit? Vote in our poll and share your thoughts below.
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84.6% Yes
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13.9% No
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1.5% Other - I'll share below
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.