Fonterra Open Gates, free family day out
Some Fonterra farmers are opening up their gates on Sunday 11 November, to show how they care for the environment and what they are doing to help protect it.
It’s also your chance to enjoy a fun family day out on the farm, where you can see where your milk comes from, chat to our farmers and sample our products, including our special edition Tip Top ice cream.
Book your free farm visit to secure your place and don't forget your gumboots! For more information visit Open Gates.
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
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Georgina's Rhubarb Crumble
Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.
This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.
Click read more for the recipe.
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