Nominations for the Women of Influence 2021 Awards are now open
The Women of Influence programme is back! Nominations are now open for the 2021 Awards.
The Women of Influence programme celebrates the incredible wāhine of Aotearoa, so shine a light on the passionate Kiwi women who are creating a real impact in your community and nominate them now.
We’re pleased to bring you two new awards categories this year: Environment and Primary Industries. You can also nominate the inspirational women in your life in the Arts & Culture; Board & Management; Business Enterprise; Community Hero; Diversity; Innovation, Science & Health; Public Policy and Young Leader categories.
Nominate here: www.womenofinfluence.co.nz...
Thank you to this year’s illustrator Tess Costil for her inspiring artwork.
#womenofinfluence
Poll: As a customer, what do you think about automation?
The Press investigates the growing reliance on your unpaid labour.
Automation (or the “unpaid shift”) is often described as efficient ... but it tends to benefit employers more than consumers.
We want to know: What do you think about automation?
Are you for, or against?
-
9.5% For. Self-service is less frustrating and convenient.
-
43.5% I want to be able to choose.
-
47.1% Against. I want to deal with people.
Tamahere home in dentist case was once centre of accountant’s fraud
It’s been a feature in a recent Hamilton District Court trial , but a Tamahere mansion already has an complicated history.
The property in Woodcock Rd - notable for having a hydroslide in the back yard - the scene of now-disproved alleged sexual offending by Hamilton dentist Rahul Gautam - made headlines more than 15 years ago, when it was a focus in the case of accountant Gary Soffe.
The butcher with a taste for adventure
Jonathan and Sarah Walker are a couple with a give-it-a-go attitude to life, whether it’s travelling the world in a Land Rover or starting a butchery business with no experience.
Nestled below Hakarimata Scenic Reserve just outside of Ngāruawāhia is Soggy Bottom Holding, the local butcher you’ll recognise from frosty mornings at the farmer’s markets.
Loading…