487 days ago

Ange from Angspirations Energy Healings on Tuesdays

Michelle from The Crystal Point

Tuesdays we have Ange instore for chakra balancing and energy healing.
"I am an Intuitive Healer and give guidance to those seeking it."

"My healings focus on Chakra work and balancing the Feminine/ Masculine energies we all have within, so we can create the reality we desire."

"I have a mixture of Religious & Spiritual Energy that I use to focus on creating a healthier mindset, releasing toxicity (this blocks our forward movement) and empower others to stand in their authenticity and truth."

"I promote Gratitude, Forgiveness, Self-Care, being of Service, using the Gifts we`re born with and following our intuition without fear."

"I look forward to meeting you soon." Ange

More messages from your neighbours
10 minutes ago

Tributes flow for Paul Galletta

Libby Totton Reporter from Waikato Times

Paul Galletta, “a real Waikato guy”, was farewelled by police and the rugby community at FMG Stadium on Wednesday.

A crowd of nearly 1500 gathered to celebrate the life of Galletta, who died at the age of 62 on November 23.

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12 minutes ago

Poll: Do you think this was the right decision?

Libby Totton Reporter from Waikato Times

Hamilton City Council is defending a $60,000 spend on a flood of water management PR featuring a TV personality as residents face huge rates rises.

At a time of council cash constraints, Te Radar - real name Andrew Lumsden - catches the eye on the council’s Facebook page, where he currently features in three “explainer” video clips about Hamilton’s water services.

Do you think this was the right decision? Tell us your reasons in the comments (adding NFP if you don't want your words used in print).

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Do you think this was the right decision?
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  • 0% No
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0 votes
15 days ago

What's your favourite recipe for courgettes?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.

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