1297 days ago

Coming soon: Chicago. It’s showtime! *Win

Clarence St Theatre

Chicago, the second longest-running musical in Broadway history, is coming to Hamilton. It is a story of murder, greed, corruption, violence, exploitation, adultery, and treachery.

Bringing the show to life will be one of New Zealand’s most experienced and talented directors, David Sidwell. He’s assembled a cast of seasoned local performers and musicians who are all itching to get back on stage. He’ll be backed up by Music Director, Nick Braae and Choreographers Sonja McGirr-Garrett and Alexis Holmes.

Chicago opens at Clarence St Theatre on June 25th and runs for two weeks. Tickets are on sale at Ticketek.

Go in the draw to win 2 double pass tickets! Simply Like or Thank this post.
Book now

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More messages from your neighbours
14 days ago

What's your favourite recipe for courgettes?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.

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5 hours ago

Mindfulness Art Therapy for Adults

Arts for Health from Arts for Health Community Trust

Your Arts Therapist will guide you through a step-by-step process, providing personal support in a small group setting. You’ll have the chance to sculpt, paint, draw, and try creative mindfulness exercises. Past participants have discovered new ways to view personal challenges and felt happier within themselves.

Starts Wednesday 12th February - 2nd April
9.30am - 11.30am, 8x weeks - $165

Book here - artsforhealth.co.nz

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5 hours ago

Georgina's Rhubarb Crumble

Hilda Ross Retirement Village

Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.

This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.

Click read more for the recipe.

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