Buyer's Guide to New Zealand Olive Oil
Buyer's Guide to New Zealand Olive Oil
Andre Taber
2005. Paperback, 176 pages, 210mm X 148mm.
Very good condition
There are hundreds of NZ olive oil producers, from boutique outfits to large-scale operators, putting top-quality, home-grown olive oil on our tables and into the export market. Like the NZ wine industry, the olive oil business has its fair share of mavericks and growers whose vision - along with typical Kiwi grit - is at last beginning to pay dividends. This book is an essential directory of brands for anyone who wants to explore the vibrant tastes of New Zealand olive oil.
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