Paihia timeshare - including 1 floating week free in 2017 - for cost of legal fees (approx. $500)
For sale is a timeshare (perpetual ownership right) to 1 Floating week per year in a One Bedroom Unit at Busby Manor in Paihia.
The 2017 and 2018 annual maintenance fees are already paid for and entitle you to
- 1 floating week from now until 31st December 2017 depending on availability
From 2019 you would be taking on the compulsory annual maintenance fee of approx. $685 NZD (determined by Busby Manor management) for 1 floating week per year. You can use the week yourself, rent it, exchange it, gift it or resell it as you wish. For comparison, advertised weekly price of accommodation at this property would be $1,200 NZD.
We are selling this timeshare for the cost of legal fees involved in the transfer of ownership, which the purchaser would cover. These fees are estimated to be around $500 NZD if done through the management of Busby Manor.
Don’t hesitate to contact me with any questions via email madrew@xtra.co.nz
🪱🐦 When are you the most productive? 🌙🦉
The Post has been diving into our daily habits, and research suggests being an early bird or a night owl isn’t just a choice—it’s biology! We all have that specific time when our brains finally "click" into gear.
This raises a big question for the modern workplace. To get the best out of everyone, should employers accommodate our natural body clocks? This idea is at the heart of the four-day work week and flexible scheduling movements.
We want to hear from you:
1. When does your brain "click" into gear?
2. Would a flexible (or shortened) schedule change the way you work?
Frankton firm Cook and Galloway in receivership
Hamilton firm Cook and Galloway Engineers is for sale after its parent company was placed into receivership.
Receivers say unresolved “financial pressures“ forced the company to go into receivership.
🍦 A Challenge for the Sweetest Tooth!
We all love a scoop (or three) of ice cream... but the owner at Little Liberty Creamery in Taranaki is taking things to a whole new level for 2026!
Her goal? 52 new flavours this year. That’s one brand-new, experimental creation every single week! 🤯
The Great Flavour Debate: We want to know what the current "Gold Standard" is for you.
What is the crème de la crème of ice cream flavours?
🍦 The Purist: Are you a "perfect vanilla or nothing" kind of person?
🍫 The Chocoholic: The darker and chunkier the better?
🧂 The Salty-Sweet: Is Salted Caramel still the reigning champ?
🌈 The Wildcard: Are you into the experimental stuff—think lavender, chilli, or charcoal?
Tell us your absolute favourite flavour in the comments below! 👇
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