EarthDiverse course: Understanding the Classical World & its Impact on Modern Life
Interested in how classical Greek and Roman art & architecture, literature, philosophy and religion have influenced modern civilisation and culture?
Join EarthDiverse in one of its History courses entitled "Understanding the Classical World & its Impact on Modern Life." This course, taught by Hamiltonian Peter Dornauf, meets Wednesdays 11:00am-1:00pm beginning 3 May 2023 and is available as an in-person course at the EarthDiverse centre in the Hamilton CBD or live-streamed via Zoom to anywhere in the world with a good internet connection.
Description: This series of 8 two-hour talks, from our Introductory World History series, explores and reveals the primal influences of classical Greece & Rome, and explains how these influences manifest today and get played out in the modern world. Knowing these things helps not only with our sense of identity, but also provides us with a point of reference against which to measure our values and make critical judgments.
For more information (including time zone equivalents across the globe), click the Read More link below.
Poll: 🤖 What skills do you think give a CV the ultimate edge in a robot-filled workplace?
The Reserve Bank has shared some pretty blunt advice: there’s no such thing as a “safe” job anymore 🛟😑
Robots are stepping into repetitive roles in factories, plants and warehouses. AI is taking care of the admin tasks that once filled many mid-level office jobs.
We want to know: As the world evolves, what skills do you think give a CV the ultimate edge in a robot-filled workplace?
Want to read more? The Press has you covered!
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57.7% Human-centred experience and communication
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13.8% Critical thinking
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25.9% Resilience and adaptability
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2.6% Other - I will share below!
Enrol now for Term 2 @ Fraser ACE!
Enrolments for Term 2 are open now!
Visit www.fraserace.ac.nz... to check out our wide range of classes.
We look forward to seeing you soon!
Brain Teaser of the Day 🧠✨ Can You Solve It? 🤔💬
Make a hearty dish. Take just half a minute. Add four parts of kestrel. Then just add one. What have you made?
(Trev from Silverdale kindly provided this head-scratcher ... thanks, Trev!)
Do you think you know the answer? Simply 'Like' this post and we'll post the answer in the comments below at 2pm on the day!
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