What would you feed a bunch of farmers?
Whether they’re ordering a “pretty insane” amount of steak or bringing in a mechanical bull, Hamilton venues are preparing for a full-on Fieldays week.
With crowds set to descend upon Mystery Creek from Wednesday until Saturday, bars, pubs and restaurants are gearing up for an influx of customers - whether its cockies or the “logistics and sales force” that comes with them.
What would you feed a bunch of farmers? Tell us in the comments (adding NFP if you don't want your words used in print).
Poll: Does a savoury scone require cheese on top, or folded inside?
Help settle the great kiwi debate ... cheese on top, or folded inside?
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76.5% Inside!
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23.5% On top!
Get decorating with the Resene Sale !
20% off Resene premium paints, wood stains, primers & sealers and 20% off wallpaper and 20% off decorating accessories.
See your Resene Colorshop and bring out the best in your home.
Got more greens than you know what to do with? 🥦🌱🥕
Whether it’s a courgette takeover or a feijoa frenzy, don’t let those garden gems go to waste!
Our suggestion to you: Did you know you can grate and freeze excess courgettes to use in chocolate cake later? It sounds a bit dodgy, but it makes the cake incredibly moist ... and hey, it counts as a serving of veg, right? 🍫
What’s your go-to move for a bumper harvest? Drop your best "glut" recipes or preservation hacks in the comments below! 👇
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