VIDEO: Waikato Rugby, old school stuff
Back in the day, Waikato rugby team's after training nutrition consisted of 50 pieces of fish, 25 scoops of chips, 3 loaves of bread and a "fair smattering of butter", according to Waikato Rugby Hall of Fame inductee Matthew Cooper, in this video recorded earlier this year for our Super Rugby 20th anniversary feature. Anyone have similar after-rugby training rituals?
From rugged campsite to 7.5ha resort
Grant Kilby has always loved camping. His mum was director of health at the YMCA, and he would attend YMCA camps in the school holidays. “I think it was mandatory that I was there,” he jokes.
He went on camping holidays with his parents, and later, took his own kids.
“Camping’s been in my blood.”
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