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From Monday 4 April, Dinsdale Library will reopen! This means all six of our libraries will be open again as usual (though there may be some service reductions on a day-to-day basis).
Holds will continue to be free to collect until Sunday, 3 April. Thank you for bearing with us!
From Monday 4 April, Dinsdale Library will reopen! This means all six of our libraries will be open again as usual (though there may be some service reductions on a day-to-day basis).
Holds will continue to be free to collect until Sunday, 3 April. Thank you for bearing with us!
From Monday 4 April, Dinsdale Library will reopen! This means all six of our libraries will be open again as usual (though there may be some service reductions on a day-to-day basis).
Holds will continue to be free to collect until Sunday, 3 April. Thank you for bearing with us!
From Monday 4 April, Dinsdale Library will reopen! This means all six of our libraries will be open again as usual (though there may be some service reductions on a day-to-day basis).
Holds will continue to be free to collect until Sunday, 3 April. Thank you for bearing with us!
From Monday 4 April, Dinsdale Library will reopen! This means all six of our libraries will be open again as usual (though there may be some service reductions on a day-to-day basis).
Holds will continue to be free to collect until Sunday, 3 April. Thank you for bearing with us!
Here at Supercharged Food we strive to provide information backed by research and science (along with lovely, nutritious recipes of course). We’re led by Lee Holmes, a qualified Clinical Nutritionist so it’s vital to us we’re focused on the real and wary of the spurious. So when new claims … View moreHere at Supercharged Food we strive to provide information backed by research and science (along with lovely, nutritious recipes of course). We’re led by Lee Holmes, a qualified Clinical Nutritionist so it’s vital to us we’re focused on the real and wary of the spurious. So when new claims come into our orbit, especially for an ingredient we’ve been using and recommending, and for a big health concern like cholesterol, we go slowly in the direction of science.
Read More or Phone us for more information on Supercharged food.
www.naturallyhealthy.co.nz...
phone 079583845
Brand new fingertip oxypulse monitor. Excludes AAA x2 batteries.
For monitoring heart rate and oxygen level.
1 for $20
Pick up at nawton Hamilton or post at buyer's cost.
Please text me at 0220818587 for collection arrangements. Cheers.
By donating to the Foundation every dollar you invest in our programmes results in a $7.80 return to New Zealand's Economy 💚 Why not invest in tamariki and rangatahi today? Donate today through the link below.
Gran's Kitchen (Recipes from a disappearing era)
Natalie Oldfield
Hardie Grant Publishing, 2010. Hardback, large format, 249 pages
Has a small scuff on the bottom of the rear cover, otherwise very good condition.
Mouth-watering recipes from a disappearing era: at 95 years old, the … View moreGran's Kitchen (Recipes from a disappearing era)
Natalie Oldfield
Hardie Grant Publishing, 2010. Hardback, large format, 249 pages
Has a small scuff on the bottom of the rear cover, otherwise very good condition.
Mouth-watering recipes from a disappearing era: at 95 years old, the lovely Dulcie May Booker shares her 76 best recipes and cooking tips in this handsome volume peppered with reminiscences and photographs of her life as dressmaker, market gardener and homemaker extraordinaire.
French Lessons: Recipes and techniques for a new generation of cooks
Justin North
Hardie Grant Publishing, 2008. Hardback, 367 pages, colour, excellent condition.
French Lessons is a comprehensive guide to mastering French cooking, from classic dishes to simple and modern interpretations. … View moreFrench Lessons: Recipes and techniques for a new generation of cooks
Justin North
Hardie Grant Publishing, 2008. Hardback, 367 pages, colour, excellent condition.
French Lessons is a comprehensive guide to mastering French cooking, from classic dishes to simple and modern interpretations.
There are more than 300 delicious, easy-to-follow recipes, complete with stunning photography and step-by-step shots to help master each technique and to cook with flair and confidence.
Learn about different herbs and spices and the importance of stock. Make your own compound butters, savoury sauces, and sweet flavourings. Master the art of fricassées and ragoûts, braising and slow cooking, grilling and frying. Satisfy your sweet tooth with creams, custards and fruit sauces, sorbets, parfaits, meringues and soufflés, chocolates, cakes, and tarts.
The Magic of Old Tractors (book)
Ian M. Johnston
New Holland, 2004. Hardback, large format, 192 pages
Excellent condition
A comprehensive exploration of the world of old tractors that covers countless makes, models and manufacturers, this volume has benefited from the author's … View moreThe Magic of Old Tractors (book)
Ian M. Johnston
New Holland, 2004. Hardback, large format, 192 pages
Excellent condition
A comprehensive exploration of the world of old tractors that covers countless makes, models and manufacturers, this volume has benefited from the author's constant pursuit for more information on these machines as he travels around the world. The book features over 300 colour photographs.
Have you been into the shop lately? If you have you’ll know we are having some awesome sales of summer stock to make way for our stunning winter clothes.
It’s book week as well this week so all our books are 1/2 prices and new books are going out daily we have a huge selection of magazines at 5… View moreHave you been into the shop lately? If you have you’ll know we are having some awesome sales of summer stock to make way for our stunning winter clothes.
It’s book week as well this week so all our books are 1/2 prices and new books are going out daily we have a huge selection of magazines at 5 for $1.00 this week.
We have a single and a queen bed as well as a 3 seater couch and various dining room chairs all very reasonably priced.
We have two new $1.00 racks up front in the store and all summer clothing is $1.00 for the remainder of the week.
New season winter stock is not in the sale.
Come is and stock up for next summer.
PLEASE No donations to be left after hours! If you can’t come in during shop hours please arrange for someone else to bring it in while the shop is open.
PLEASE do not leave your household rubbish outside the shop! No more needs to be said on that note.
“It’s International Children’s Book Day on Saturday and we’ve got you covered
with our big selection of kids books at great prices.
Also it’s our last days of our Summer Stock Clearance!
Going out at $2 a piece!
Just come and see us at 300 Grey street.
We still have freshly picked Blueberries available, they are very sweet and flavourful, Spray free and fresher than the supermarket. Enjoy a fresh fruit Ice-cream while you are here.
We are located at 446 O'Regan Road four and a half kilometres from the Collins Road intersection.
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