3 days ago

Poll: Are you happy with this update?

Libby Totton Reporter from Waikato Times

An early Christmas bonus for motorists has arrived with the Ngāruawāhia section of the Waikato Expressway north of Hamilton now fully open.

New Zealand Transport Agency Waka Kotahi confirmed on Friday morning that their work on the difficult piece of SH1, which has seen traffic bumper-to-bumper for months on end has finished.

Are you happy with this update? Tell us your reasons in the comments (adding NFP if you don't want your words used in print).

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Are you happy with this update?
  • 81% Yes
    81% Complete
  • 0% No
    0% Complete
  • 19% Doesn't affect me
    19% Complete
21 votes
More messages from your neighbours
1 day ago

Worst Xmas ever?

The Team from Neighbourly.co.nz

There's a a lot of planning that goes into Christmas day and sometimes things just don't go to plan. But it can be a good thing - a family mishap or hilarious memory that you can laugh about in Christmases to come.

Whether you burnt the dinner or were stranded at an airport...

Share your Christmas mishaps below!

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19 minutes ago

Acrylics Art Class

Arts for Health from Arts for Health Community Trust

Join our beginner to intermediate watercolour painting class and unleash your creativity! Whether you're new to watercolours or looking to improve your skills, this class is perfect for you. Our experienced instructor will guide you through essential techniques, from mastering washes to blending and layering colours. Each session offers a mix of creative freedom and structured guidance to help you grow as an artist.

Starts Tuesday 11th February - 8th April
9.30am -11.30am, 9 weeks $165

Tutor - Jennifer Park

Book here - www.artsforhealth.co.nz...

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1 hour ago

Suellen’s sweet Christmas tradition

Hilda Ross Retirement Village

The festive season is always a great excuse to indulge your sweet tooth, and this time of year poses the perfect opportunity to bring a real showstopper to the Christmas table.

For Suellen’s family, that showstopper is Croquembouche, an impressive tower of cream puffs bound together with spun sugar that is popular at weddings in France and Italy.

What began as a birthday treat at a local French café has become a cherished Christmas tradition for Suellen and her 17-year-old twin granddaughters, Ellie and Sadie. Every year, the trio gather in Suellen’s apartment at William Sanders Village to cook this festive dessert - a holiday highlight they all treasure.

Click read more for the recipe.

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