Kids Market-Stall holders wanted
🎪KIDS MARKET STALL HOLDERS WANTED🎪
Be a part of this year's Annual Extravaganza in the Park Christmas Market on Saturday 6th Dec 2025 at Elliott Park Nawton Hamilton.
🎪If your aged 5-13years get creative and be a part of our Kids Market. Stalls are to be run by the kids and not the adults. Adults are there to supervise in the background.
🎪 Visitors will experience a lively marketplace where children showcase and sell their own handmade products. Each child is responsible for setting up their stall, displaying their goods, handling cash or digital payments, and interacting with customers.
🎪Parents and the local community play a supportive role, coming along to shop and cheer on our young stallholders. The market is not just an event—it’s a movement that helps shape the next generation of our market entrepreneurs.
For expression of interest please email craftextravaganzanz@gmail.com before Sat 19th July and state what you would be interested in doing.
We would love some interactive stalls, games where kids can participate at your stall. Get your thinking caps on and we look forward to hearing from you. Stalls will be $20 3x3 site, limited spaces available.
#kidsmarketnz #extravaganzainthepark #mightywaikato
💡 A Little Brain Buzz for You⚡
I have two faces, but show you only one.
I once had guests, but now have none.
I’m rarely bloody and seldom blue.
I’m often promised and sometimes new
(Trev from Tamatea kindly provided this head-scratcher ... thanks, Trev!)
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Got more greens than you know what to do with? 🥦🌱🥕
Whether it’s a courgette takeover or a feijoa frenzy, don’t let those garden gems go to waste!
Our suggestion to you: Did you know you can grate and freeze excess courgettes to use in chocolate cake later? It sounds a bit dodgy, but it makes the cake incredibly moist ... and hey, it counts as a serving of veg, right? 🍫
What’s your go-to move for a bumper harvest? Drop your best "glut" recipes or preservation hacks in the comments below! 👇
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