302 days ago

Style inspiration from Kerry’s lifestyle of colour and joy

Hilda Ross Retirement Village

Kerry, a resident at Bert Sutcliffe Village is a lifelong curator of beautiful spaces which reflect a life rich in décor, experiences, and sunshine.

With over 30 years of experience in lecturing and interior design, she opened her vibrant apartment to us and shared some of her tips.

Click read more to explore Kerry’s favourite styling tips and see how she’s brought colour, creativity, and joy into her apartment.

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More messages from your neighbours
18 hours ago

💡 A Little Brain Buzz for You⚡

The Riddler from

I have two faces, but show you only one.
I once had guests, but now have none.
I’m rarely bloody and seldom blue.
I’m often promised and sometimes new

(Trev from Tamatea kindly provided this head-scratcher ... thanks, Trev!)

Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!

Want to stop seeing these in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.

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1 day ago

Poll: Does a savoury scone require cheese on top, or folded inside?

The Team from Neighbourly.co.nz

Help settle the great kiwi debate ... cheese on top, or folded inside?

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Does a savoury scone require cheese on top, or folded inside?
  • 75.5% Inside!
    75.5% Complete
  • 24.5% On top!
    24.5% Complete
481 votes
5 days ago

Got more greens than you know what to do with? 🥦🌱🥕

The Team from Neighbourly.co.nz

Whether it’s a courgette takeover or a feijoa frenzy, don’t let those garden gems go to waste!

Our suggestion to you: Did you know you can grate and freeze excess courgettes to use in chocolate cake later? It sounds a bit dodgy, but it makes the cake incredibly moist ... and hey, it counts as a serving of veg, right? 🍫

What’s your go-to move for a bumper harvest? Drop your best "glut" recipes or preservation hacks in the comments below! 👇

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