UNDERSTANDING GLOBAL CLIMATE CHANGE
Interested in Global Climate Change? Take one of EarthDiverse's newest courses, offered as an in-person course based in Hamilton, New Zealand, or via Zoom from anywhere in the world!
Eight consecutive weekly sessions.
In New Zealand:
• Thursdays 12:00-1:30pm, beginning 4 August
In the US this course begins:
• Honolulu, Hawai’i: Wed 3 Aug 2022, 2:00-3:30pm
• US Pacific: Wed 3 Aug 2022, 5:00-6:30pm
• US Central: Wed 3 Aug 2022, 7:00-8:30pm
• US Eastern: Wed 3 Aug 2022, 8:00-9:30pm
Other Time Zones:
• Bangkok, Thailand: Thurs 7:00-8:30am beginning 4 August
• Singapore: Thurs 8:00-9:00am beginning 4 August
• Sydney Australia: Thurs 10:00-11:30am beginning 4 August
Most of our current courses begin the week starting Monday 1 August 2022.
Check out this course, and all of our other language, culture and environmental courses on our website.
Poll: Is it rude to talk on the phone on a bus?
Buses can be a relaxing way to get home if you have a seat and enough space. However, it can be off-putting when someone is taking a phone call next to you.
Do you think it's inconsiderate for people to have lengthy phone calls on a bus? Vote in the poll, and add your comments below.
-
63.9% Yes
-
33.6% No
-
2.5% Other - I'll share below
Have you picked up your tickets to our 80th anniversary party yet?
Kia ora neighbours, here is the cover of our amazing 80th anniversary special edition! There's just enough time to book your ticket to join editor Jo McCarroll at Hamilton Gardens on November 11. Ticketholders will get this special (RRP $16.20) in their goody bags. Each goody bag is also packed with gardening paraphernalia and a brand new Jack Hobbs-bred Hebe 'The Gardener' plant, released to mark this amazing milestone. Plus you'll also get all-day entry to the Enclosed Gardens, canapes and bubbles
, and spot prizes. We'd love to see you there.
What's your favourite recipe for gooseberry?
Love gooseberries? Share your favourite way to enjoy them. We're looking for our readers' favourite family recipes for this delicious crop. Send yours to mailbox@nzgardener.co.nz, and if we use it in the magazine, you will receive a free copy of our December 2024 issue.