253 days ago

Ryman residents tempted with exciting menus

Shona McFarlane Retirement Village

The feel-good factor around a sumptuous meal served up professionally in the village dining room can help Ryman residents’ overall sense of wellbeing. Eating well and with pleasure will also help their health.

That is the view of Ryman’s Food Team and village Senior Lead Chefs who have been planning mouth-watering recipes and food selections that will make up autumn, winter, spring, and summer menus for 2024.

Menu Development Chef Matt Orr alongside the Chefs Panel are working tirelessly to create a menu for all seasons.

Click read more for the full article.

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More messages from your neighbours
1 day ago

Poll: Should all neighbours have to contribute to improvements?

The Team from Neighbourly.co.nz

An Auckland court has ruled a woman doesn’t have to contribute towards the cost of fixing a driveway she shares with 10 neighbours.

When thinking about fences, driveways or tree felling, for example, do you think all neighbours should have to pay if the improvements directly benefit them?

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Should all neighbours have to contribute to improvements?
  • 81.3% Yes
    81.3% Complete
  • 16% No
    16% Complete
  • 2.7% Other - I'll share below
    2.7% Complete
657 votes
F
21 hours ago

Computer with Photoshop needed

Foss from Martinborough

My XP computer has died. I use photoshop a lot for making illustrations and now I am unable to do any work. I am 83 years old and my computer means a lot to me. Does anyone have a computer with photoshop in it that I can buy or borrow please? Ph 022-166-8258

4 days ago

What's your favourite tomato recipe?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Kia ora neighbours. We know your tomato plants are still growing, but we're looking ahead to the harvest already! If you've got a family recipe for tomatoes, we'd love to see it and maybe publish it in our magazine to share with our readers. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our February 2025 issue.

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