Christchurch tourist attraction up for sale as leading operator sheds businesses
One of New Zealand’s leading tourism operators is selling off a number of businesses across the South Island.
RealNZ has announced plans for “future growth”, acting chief executive Paul Norris said on Wednesday, including changes to its portfolio of business to “better align to the organisation’s purpose” and its focus on inspiring an interest in conservation.
As well as selling the International Antarctic Centre in Christchurch, RealNZ is also offloading its Queenstown Jet Boats tourism business, Queenstown Ferry (water taxis), and the Stewart Island Lodge.
The company also owns the historic Walter Peak homestead on the shore of Lake Whakatipu, and is exploring new ways to “expand” guests’ experiences there. It hopes to sell its vessel Spirit of Queenstown to fellow tourism operator Southern Discoveries, with the boat continuing to provide trips to Walter Peak.
Read the full story from reporter Carly Gooch here (subscription required - first two stories a month free).
Poll: Should all neighbours have to contribute to improvements?
An Auckland court has ruled a woman doesn’t have to contribute towards the cost of fixing a driveway she shares with 10 neighbours.
When thinking about fences, driveways or tree felling, for example, do you think all neighbours should have to pay if the improvements directly benefit them?
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83.1% Yes
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14.6% No
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2.3% Other - I'll share below
Poll: When should the tree go up? 🎄
From what we've heard, some Christmas trees are already being assembled and decorated.
What are your thoughts on the best time to get your Christmas tree up?
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4.7% Second half of November
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43.6% 1st December
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17.3% A week before Christmas
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33.3% Whenever you wish
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1.1% Other - I'll share below
What's your favourite tomato recipe?
Kia ora neighbours. We know your tomato plants are still growing, but we're looking ahead to the harvest already! If you've got a family recipe for tomatoes, we'd love to see it and maybe publish it in our magazine to share with our readers. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our February 2025 issue.
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