1603 days ago

Check out The Mish on Substack!

Angela Quigan Reporter from Stuff

Hey Neighbours,

Today we launch The Mish, a free email newsletter by Dunedin-based reporter Hamish McNeilly, taking a unique look at NZ's best city - and it's people - warts and all.

Hamish has been a reporter in Dunedin for 14 years and loves covering everything from the tragic to the comical - and has no plans to stop finding the stories that keep you reading.

But now he's on a special mission; to make The Mish an essential part of your week. You’ll hear from him every Wednesday at 6pm, and by signing up you’ll be the first to read some of his exclusive yarns.

Take a look and sign up here

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More messages from your neighbours
8 days ago

Poll: Does a savoury scone require cheese on top, or folded inside?

The Team from Neighbourly.co.nz

Help settle the great kiwi debate ... cheese on top, or folded inside?

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Does a savoury scone require cheese on top, or folded inside?
  • 76.4% Inside!
    76.4% Complete
  • 23.6% On top!
    23.6% Complete
1201 votes
8 hours ago

Don't overthink this riddle...

Ashleigh from The Neighbourly Riddler

I have a silver sole
but no feet,
I make my living by bringing the heat.
What am I?

Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!

Want to stop seeing these in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.

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11 days ago

Got more greens than you know what to do with? 🥦🌱🥕

The Team from Neighbourly.co.nz

Whether it’s a courgette takeover or a feijoa frenzy, don’t let those garden gems go to waste!

Our suggestion to you: Did you know you can grate and freeze excess courgettes to use in chocolate cake later? It sounds a bit dodgy, but it makes the cake incredibly moist ... and hey, it counts as a serving of veg, right? 🍫

What’s your go-to move for a bumper harvest? Drop your best "glut" recipes or preservation hacks in the comments below! 👇

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