Hibiscus Petals
Hibiscus Petals
This amazing flower brings back memories of my childhood as we had Hibiscus growing in the garden and I always enjoyed their presence.
Not only does Hibiscus look and taste really great (when brewed into a tea), it also has a variety of positive impacts on health.
One particularly beneficial effect is on high blood pressure, when Hibiscus tea is drunk daily, it has shown in studies to lower blood pressure (especially systolic blood pressure - the top figure that measures the amount of pressure in your arteries during contraction of your heart muscle).
Hibiscus tea is also helpful in reducing high cholesterol levels, easing muscle cramps and traditionally has been used to support the central nervous system.
It also contains glycosaminoglycans, sucrose, organic acids, copper, iron and anthocyanins, vitamin B3 and vitamin C.
I brewed up some today and gave a cup to everyone here at work and we all agree that it tastes delicious - it is very easy to drink and simple to prepare.
Come in and have a taste
50g $10.90
Poll: If we want to reduce speeding, what do you think actually changes driver behaviour? 🛻🚨🚓
In the Post's article on speeding penalties, the question is asked whether speeding fines are truly about road safety, or are they just a way to boost revenue for the Crown?
What do you think? Should speeding motorists receive speeding fines or demerit points?
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35.4% The sting of a fine (Money talks!)
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64.6% The threat of demerit points (Nobody wants to lose their license!)
Addictive Eaters Anonymous
How much does it cost to join AEA?
There are no dues or fees for joining AEA or attending AEA meetings. We are self-supporting through our own voluntary contributions. At some point during each meeting we pass the basket to help cover expenses, such as the cost of rent and literature. Members are not obliged to contribute, but we usually do so to the extent we are able.
Share your favourite main crop potato recipe and win a copy of our mag!
Love potatoes? We will give away free copies of the May 2026 issue to readers whose potato recipes are used in our magazine. To be in the running, make sure you email your family's favourite way to enjoy potatoes: mailbox@nzgardener.co.nz, by March 1, 2026.
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