Residents have their say on new village café experience
The Café Focus Group at Bupa Parkstone Retirement Village in Ilam, Christchurch provided their feedback on the potential cabinet food for a new village café experience. The group enjoyed tasting both savoury and sweet items including muffins, macarons and wraps.
It was a thumbs up for the delicious carrot cake and bite sized ginger slice, and a thumbs down for the crumbly Vietnamese spring rolls.
Harvey Bray, who has been a resident at Bupa Parkstone Retirement Village for five years, says he’s looking for food that’s easy to eat, wholesome, and nutritious.
“It’s really important that we have our say and are part of this, after all this café will be at our home and we are the village. A lot of people I talk to about the possibility of retirement village living are frightened they’ll lose their independence and that’s just not true, we even have a say on our own café.”
Other feedback from the group was around making sure portion sizes aren’t too large, choices for their grandchildren when they come to visit, such as the lollie cake they tried. There were also comments on ensuring the café will have gluten free, and vegan options too.
Jan Summerell, Bupa National Hospitality Services Manager says the village residents are really excited about the opportunity to give feedback on a new café experience.
“We want to provide a café that not only our residents want to visit, but also their families and the local Ilam community. Backing local is important to us too, that’s why we’ll be serving Jail Breaker coffee, a Christchurch based roastery.”
The group have named the café as Cafe Corfe (pronounced corfay), and it’s scheduled to open in late October, three days a week – Friday to Sunday from 10am till 4pm.
Live Q&A: Garden maintenance with Crewcut
This Wednesday, we are having another Neighbourly Q&A session. This time with John Bracewell from Crewcut.
John Bracewell, former Black Caps coach turned Franchisee Development Manager and currently the face of Crewcut’s #Movember campaign, knows a thing or two about keeping the grass looking sharp—whether it’s on a cricket pitch or in your backyard!
As a seasoned Crewcut franchisee, John is excited to answer your lawn and gardening questions. After years of perfecting the greens on the field, he's ready to share tips on how to knock your garden out of the park. Let's just say he’s as passionate about lush lawns as he is about a good game of cricket!
John is happy to answer questions about lawn mowing, tree/hedge trimming, tidying your garden, ride on mowing, you name it! He'll be online on Wednesday, 27th of November to answer them all.
Share your question below now ⬇️
Calling All Puzzle Masters! Can You Solve This?
When John was six years old he hammered a nail into his favorite tree to mark his height.
Ten years later at age sixteen, John returned to see how much higher the nail was.
If the tree grew by five centimetres each year, how much higher would the nail be?
Do you think you know the answer to our daily riddle? Don't spoil it for your neighbours! Simply 'Like' this post and we'll post the answer in the comments below at 2pm.
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Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
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