Chlorine in our Drinking Water.
I see Helen Beaumont is in the paper again, suggesting that if we want to get the chlorine out of our water by May next year, we need to cease watering our gardens and lawns to cut down on water usage so they can take more wells out of commission while they repair the well heads.
There is a far better way that does not require water restrictions of any kind. If the Council adopted copper/silver ionisation as suggested, the water would be disinfected and we would not even know it was there. Therefore, there would be no rush to get the well heads repaired and no need to take them out of action over the very busy summer period. It would also appear to be much more cost effective than the proposed UV disinfection which is not going to do the job anyway.
This whole subject is of vital concern to all of us, both to prevent the corrosion of our water systems and the corrosion of our bodily health systems as well. The sooner the Council recognise this the sooner we can get rid of the chlorine and get back to a healthy water systems.
If those who are interested in coming to a meeting to get more detail on this and working out a strategy on how we can get the Council to see sense, please email me at ronald.m@xtra.co.nz in order that we can gauge interest going forward. The sooner we get started the sooner we can save our water.
Regards
Ron McCandlish.
Poll: Should the government levy industries that contribute to financial hardship?
As reported in the Post, there’s a $30 million funding gap in financial mentoring. This has led to services closing and mentors stepping in unpaid just to keep helping people in need 🪙💰🪙
One proposed solution? Small levies on industries that profit from financial hardship — like banks, casinos, and similar companies.
So we want to hear what you think:
Should the government ask these industries to contribute?
-
59.4% Yes, supporting people is important!
-
26.3% No, individuals should take responsibility
-
14.3% ... It is complicated
Addictive Eaters Anonymous
After ten years of depression, my life had hit rock bottom
I remember being ‘different’ around food for most of my life. This included things such as being the person who had two cream buns at morning tea when everyone else had one; eating icing sugar by the spoonful directly from the packet; and being the family member who went into the kitchen after dinner to eat the leftovers. There are numerous other examples – too many to list. I could overeat anything. If I couldn’t get my preferred favourites (e.g. chocolate), I’d be eating the vegetables.
Poll: Do you have a go-to adverse-weather checklist for your family? ☔⚠️
As reported in the Press, the same low-pressure system that lashed the North Island over the weekend is now making its way south, bringing heavy rain and strong winds with it. It’s a soggy start to the week for many of us.
With more wild weather on the cards, we’re curious: do you have a go-to adverse-weather checklist for your family? Or are you more of a “grab the torches and hope for the best” household?
-
47.1% Yes - we like to be prepared
-
44.1% Nah
-
8.8% This is on my to-do list!
Loading…
