Papanui High School Basket Weaving Classes
Papanui High School are offering two different Basket Weaving workshops this term.
Sunday 20 August is a Ribbed Basket Weaving course 9 am - 4.30 pm at a cost of $134. This fee includes all your materials. Taught by Tamar Guse students will weave a beautiful small ribbed basket used reed, vines and seagrass. Students will complete their own unique basket and learn the basic techniques for reproducing these beautiful artworks at home.
Sunday 10 September is a Basket Weaving Workshop for Beginners 9 am - 4.30 pm at a cost of $134. This fee includes all your materials. Taught by Tamar Guse students will weave a beautiful round basket using reed and seagrass. Students will complete their own unique basket and learn the basic techniques for reproducing these beautiful artworks at home.
For further information and enrolment in either of these Basket Weaving courses please visit our website www.papanui.school.nz... or email ace@papanui.school.nz or telephone our office on 033520701.
Poll: When should the tree go up? 🎄
From what we've heard, some Christmas trees are already being assembled and decorated.
What are your thoughts on the best time to get your Christmas tree up?
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4.6% Second half of November
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43.4% 1st December
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17.6% A week before Christmas
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33.2% Whenever you wish
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1.1% Other - I'll share below
Poll: Should all neighbours have to contribute to improvements?
An Auckland court has ruled a woman doesn’t have to contribute towards the cost of fixing a driveway she shares with 10 neighbours.
When thinking about fences, driveways or tree felling, for example, do you think all neighbours should have to pay if the improvements directly benefit them?
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82.8% Yes
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14.6% No
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2.6% Other - I'll share below
What's your favourite tomato recipe?
Kia ora neighbours. We know your tomato plants are still growing, but we're looking ahead to the harvest already! If you've got a family recipe for tomatoes, we'd love to see it and maybe publish it in our magazine to share with our readers. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our February 2025 issue.
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