Addictive Eaters Anonymous
I didn't know what was wrong with me
Right from a young child I have always loved food; I loved gatherings because of the food. As I got older I would steal food and money to buy food. My life was all about food and if I wasn’t eating, I was thinking about eating and food.
I was very athletic at school and not terribly worried about my weight at that time. It was when I went into high school and the “beach girls” came to our high school that I started looking at the differences. They were brown, thin and seemed to be very popular with the boys. I watched them and what they ate. I started eating what they were eating at school, but would eat as much as possible at home.
I tried to fit in, but wasn’t able to make friends easily. I was obsessed about my weight and food by now and it drove me to exercise and diets. I went on my first diet when I was sixteen years old, I took herbal diet tablets, exercised like a person obsessed and I drank alcohol, smoked cigarettes and drank black coffee to control my weight. I lost five stone and got a lot of compliments about how I looked, but that didn’t stop the self-loathing and madness in my head. It didn’t matter how much weight I lost or how thin I was, I was obsessed about my body, how fat I was and how thin I wanted to be. My self-obsession and food controlled my life, and it was to get much worse as I got older.
Poll: 🤖 What skills do you think give a CV the ultimate edge in a robot-filled workplace?
The Reserve Bank has shared some pretty blunt advice: there’s no such thing as a “safe” job anymore 🛟😑
Robots are stepping into repetitive roles in factories, plants and warehouses. AI is taking care of the admin tasks that once filled many mid-level office jobs.
We want to know: As the world evolves, what skills do you think give a CV the ultimate edge in a robot-filled workplace?
Want to read more? The Press has you covered!
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58.5% Human-centred experience and communication
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13.6% Critical thinking
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24.5% Resilience and adaptability
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3.4% Other - I will share below!
Brain Teaser of the Day 🧠✨ Can You Solve It? 🤔💬
Make a hearty dish. Take just half a minute. Add four parts of kestrel. Then just add one. What have you made?
(Trev from Silverdale kindly provided this head-scratcher ... thanks, Trev!)
Do you think you know the answer? Simply 'Like' this post and we'll post the answer in the comments below at 2pm on the day!
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