Have your say.
The Long Term Plan is open for consultation and we want YOUR input.
We have two main topics we are consulting on. These are:
🚌Should Greater Wellington own the region's bus assets (depots and charging stations)?
Should Greater Wellington own 100% of CentrePort?
The region's buses are owned by private companies and operated on our behalf. We are proposing the ownership of buses, depots, and charging infrastructure to provide long-term security and future-proof facilities.
Currently we own 76.92% of the shares for CentrePort. We are proposing the purchase of the remaining 23.08% to establish 100% control of the shares. Full ownership means CentrePort will remain in public ownership and enable us to determine its future.
Do you agree or disagree with these proposals? Let us know your thoughts in the link below 👇
Poll: Does the building consent process need to change?
We definitely need homes that are fit to live in but there are often frustrations when it comes to getting consent to modify your own home.
Do you think changes need made to the current process for building consent? Share your thoughts below.
Type 'Not For Print' if you wish your comments to be excluded from the Conversations column of your local paper.
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91.3% Yes
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8% No
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0.6% Other - I'll share below!
Lest we forget...
On this ANZAC Day, let's take a moment to remember and honor the brave men and women who have served and continue to serve our country.
Tell us who are you honouring today. Whether it's a story from the battlefield or a memory of a family member who fought in the war, we'd love you to share your stories below.
Indian Vegetarian Cooking Course
Come join me for some cooking fun!
Indian cuisine, with it's vast repertoire of vegetable and lentil dishes, is a vegetarian foodie's paradise!
If you are looking for ways to add more vegetables and vegetarian protein to your diet in delicious new ways, this course is for you!
Learn how to cook with spices, and a variety of legumes so easily and affordably available in local markets. Make your own paneer, roti, and learn other techniques integral to Indian cooking.
Think spicy vegetable Jhalfrezi, mild and moorish Butter Paneer, mouthwatering curries and stir fries and more.
Pick up skills that will empower you to create delicious, wholesome Indian food in your own kitchen!
When: Wednesday 7-9pm starting 8 May. Cost $155
Hop on to the Papanui High School's website to find out more and to book your place on this popular course -
www.papanui.school.nz...
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