R
2677 days ago

Chlorine in our Drinking Water.

Ron from Hoon Hay

I see Helen Beaumont is in the paper again, suggesting that if we want to get the chlorine out of our water by May next year, we need to cease watering our gardens and lawns to cut down on water usage so they can take more wells out of commission while they repair the well heads.

There is a far better way that does not require water restrictions of any kind. If the Council adopted copper/silver ionisation as suggested, the water would be disinfected and we would not even know it was there. Therefore, there would be no rush to get the well heads repaired and no need to take them out of action over the very busy summer period. It would also appear to be much more cost effective than the proposed UV disinfection which is not going to do the job anyway.

This whole subject is of vital concern to all of us, both to prevent the corrosion of our water systems and the corrosion of our bodily health systems as well. The sooner the Council recognise this the sooner we can get rid of the chlorine and get back to a healthy water systems.

If those who are interested in coming to a meeting to get more detail on this and working out a strategy on how we can get the Council to see sense, please email me at ronald.m@xtra.co.nz in order that we can gauge interest going forward. The sooner we get started the sooner we can save our water.

Regards

Ron McCandlish.

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Make a hearty dish. Take just half a minute. Add four parts of kestrel. Then just add one. What have you made?

(Trev from Silverdale kindly provided this head-scratcher ... thanks, Trev!)

Do you think you know the answer? Simply 'Like' this post and we'll post the answer in the comments below at 2pm on the day!

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Want to read more? The Press has you covered!

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🤖 What skills do you think give a CV the ultimate edge in a robot-filled workplace?
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Have you got New Zealand's best shed? Show us and win!

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