Sawdust
"I’m known all over New Zealand as Sawdust."
"When we left the mill we were all covered in sawdust. We used to go to the pub - four guys and me, had our little corner. By the time we left there was about half a metre of sawdust on the floor. I was called Chuck for a start, and it evolved to Sawdust.
I was not a particularly bright child at school; I was good at woodwork, geography, and things like that. I came here to Akaroa High School. When I was 18, I went into my compulsory military training. That was very successful. I stayed a wee bit long which took us on big trips to Fiji and whatever areas needed peacekeeping overseas.
I did firewood from the age of 15. I built my own saw bench in those days. I bought an Austin Seven, I jacked this Austin Seven up in the air, put the belt on the back wheel and built a sawbench.
My father saw an opening after all the sawmills in Banks Peninsula closed down after 1890. They planted macrocarpa and pine trees to get shelter, and because the trees were big enough to mill he started milling over there in 1945 then we shifted from Okains Bay to Duvauchelle Bay.
I got pretty well involved with it, you know. Dealing with builders all the time and cutting timber for their houses or whatever they were doing. Timber was cut at the sawmill at Duvauchelle - some of it went to the Chatham Islands. The first chainsaws arrived in about 1950 - sometimes it took longer to get the chainsaw going and than if you cut it with a hand saw!
It took me four years to build my house, all made of macrocarpa. I had to keep my business going as well. That's a real thing of self-satisfaction. Going to the bays, cutting down the tree, carting it, sawing it up, bringing it here and building a house out of that - not many people get that opportunity."
- Don (Sawdust)
View more stories, or nominate someone: @humansofchch
www.humansofchch.org...
Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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41.5% Yes
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33.7% Maybe?
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24.8% No
Scam Alert: Fake information regarding December Bonuses from MSD
The Ministry of Social Development is reporting that fake information is circulating about new ‘December bonuses’ or ‘benefit increases’
If you get suspicious communication, please contact Netsafe.
Book Cellar Christmas Opening hours
Merry Christmas from The Book Cellar!
The summer break is the perfect time to relax with a book or two (or three or four…). And, of course, books make excellent gifts. There is still time to come in and find the perfect read for you or someone else.
We are open on Thursday, Friday and Saturday of this week as usual, then our Christmas hours are:
Monday 22nd December, 10am – 3pm
Wednesday 24th December, 10am – 12noon
Friday 26th December (Boxing Day), 10am – 1pm (last day for the year).
We will reopen with our usual hours on Thursday 8th January 2026
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