Looking forward to your next copy of NZ Gardener?
I am (very) pleased to tell you that now that the country is in Level Three, the May issue of NZ Gardener will be sent to our printers, and the magazine will be on sale from May 7. And believe me the May issue is packed with the good stuff, with ideas of what you can sow, plant, pick and preserve to make the most of your garden right now, plus Lynda Hallinan reflects on 60 lessons for gardeners from the lockdown, a bumper gardening quiz, and you can visit a spectacular Taupō garden alive with birds, a whimsical wonderland in Glenorchy in full bloom and meet the clever and resourceful gardeners of the Chatham Islands... all without leaving your bubble. And thanks so much to everyone who has been in touch to offer their support to the NZ Gardener team, especially those who have subscribed or renewed or purchased a subscription as a gift (an NZ Gardener subscription is a great Mother's Day idea, just sayin'!) We are so grateful to you all, and it's your support that allows us to keep inspiring and informing gardeners from all around New Zealand as we have been doing now for more than 75 years. Please share this message with your gardening groups on social too. We’re looking forward to the many more years of celebrating the amazing gardens and gardeners of New Zealand that lie ahead.
Poll: Should we ditch daylight saving? 🕰️
First introduced in New Zealand in 1927 with the passing of the Summer Time Act, it's what we know as 'Daylight Saving' and this year it ends on the first Sunday in April.
While we do get to sleep in this time around, some people would like to scrap the clock tinkering for good.
And why? Some evidence suggests the time changes are bad for our health as they mess with sleep patterns leading to short-term fatigue and affecting mood. Meanwhile the hour change is frustrating for farmers and a nightmare for getting the littlies to sleep. But what's your take?
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41% Yes - get rid of the clock changes
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57.2% No, I enjoy it
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1.8% Other - I'll share below
Christchurch's Unique Degustation Experience.
Looking for a memorable dinner in Christchurch?
Chillingworth Road . The restaurant offers a beautifully considered seasonal tasting menu that showcases outstanding New Zealand produce, presented with real care and creativity. The atmosphere is intimate, relaxed and perfect for a special evening out.
If you’ve been thinking about trying it, check their bookings there are sometimes a few midweek tables available.
A great excuse for a date night or catching up with friends over something a bit special.
Poll: 🪰 Should the city invest money into researching the new Bypass Plan, or should we prioritise fixing the existing infrastructure?
As reported in the Press, the debate over the Bromley odour continues. Recently, a Bypass Plan has been proposed as a potential solution - this involves pumping sewage into the sea. However, official technical, scientific, and environmental reports on this plan and how it may impact the Canterbury region aren't finished yet.
Before we get the final word from the consultants, we want to know what the community thinks about the allocation of rates and resources.
We want to know: Should the city invest money into researching the new Bypass Plan, or should we prioritise fixing and upgrading the existing infrastructure?
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7.8% Research the Bypass
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84.4% Fix Existing Infrastructure
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7.8% Undecided/Need more info
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