Old School Sharpening
Old School Sharpening.
I will be at Lyttelton Market Colletts Corner Saturday 11th Jan
On the 18th Jan I will not be there but will resume weekly on 25th Jan.
Please contact me on 02040102707 to arrange sharpening of secateurs,hedge shears ,axes,chisels tools,scissors,knives etc.
I have also made a range of Red Beech cutting boards.These are laminated using TITEBOND an English glue .USFDA approved for indirect food contact (cutting boards)T
I have also a supply of Red Beech that I purchased in the early 1990's from a demolition company in Ferry Rd.The timber was from a "dance hall in Lyttelton".This timber is finished to about 28mm so would have been from 1,1/2" and it was a "sprung" floor.We have tried to discover the origin of the hall and to date I have narrowed it down to a hall on Dublin St [East side] or the Harbour board Hall down on the Wharf area.I have made serving food platters from this flooring and used new and recycled handles at each edge.There is evidence of dancing on some boards and someone even left a cigarette burning on the floor!
These boards cost $2 per cm plus handles(these vary but less than $20)so a half metre grazing tray would be $120
Regards
Peter
Poll: Should the government levy industries that contribute to financial hardship?
As reported in the Post, there’s a $30 million funding gap in financial mentoring. This has led to services closing and mentors stepping in unpaid just to keep helping people in need 🪙💰🪙
One proposed solution? Small levies on industries that profit from financial hardship — like banks, casinos, and similar companies.
So we want to hear what you think:
Should the government ask these industries to contribute?
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59.3% Yes, supporting people is important!
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26.2% No, individuals should take responsibility
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14.5% ... It is complicated
Addictive Eaters Anonymous
After ten years of depression, my life had hit rock bottom
I remember being ‘different’ around food for most of my life. This included things such as being the person who had two cream buns at morning tea when everyone else had one; eating icing sugar by the spoonful directly from the packet; and being the family member who went into the kitchen after dinner to eat the leftovers. There are numerous other examples – too many to list. I could overeat anything. If I couldn’t get my preferred favourites (e.g. chocolate), I’d be eating the vegetables.
Poll: Do you have a go-to adverse-weather checklist for your family? ☔⚠️
As reported in the Press, the same low-pressure system that lashed the North Island over the weekend is now making its way south, bringing heavy rain and strong winds with it. It’s a soggy start to the week for many of us.
With more wild weather on the cards, we’re curious: do you have a go-to adverse-weather checklist for your family? Or are you more of a “grab the torches and hope for the best” household?
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48.4% Yes - we like to be prepared
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41.9% Nah
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9.7% This is on my to-do list!
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