Pyroclassic Fires now approved ULEBs
There’s a new fire in town…. we are absolutely thrilled to announce that both the Pyroclassic IV and Mini Wood burning fires are now ULEBs. One of the cleanest wood burning fires, made right here in New Zealand, this unique Kiwi fire can now become a part of your family.
The ceramic cast cylinder of the fire chamber retains heat like a kiln so you can enjoy consistent warmth, large heat storage and the ultimate convenience of having to reload the fire less.
Can you imagine? Loading your fire up at night and waking up warm with your new Pyro that has provided an overnight burn to take off the chill of the cooler winter mornings. Available in over 200 colour options and with a 10mm thick steel top plate that also provides an excellent additional cooking surface.
Visit our website to learn more about Pyroclassic Fires.
Poll: Should the government levy industries that contribute to financial hardship?
As reported in the Post, there’s a $30 million funding gap in financial mentoring. This has led to services closing and mentors stepping in unpaid just to keep helping people in need 🪙💰🪙
One proposed solution? Small levies on industries that profit from financial hardship — like banks, casinos, and similar companies.
So we want to hear what you think:
Should the government ask these industries to contribute?
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59.5% Yes, supporting people is important!
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26% No, individuals should take responsibility
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14.4% ... It is complicated
Brain Teaser of the Day 🧠✨ Can You Solve It? 🤔💬
Make a hearty dish. Take just half a minute. Add four parts of kestrel. Then just add one. What have you made?
(Trev from Silverdale kindly provided this head-scratcher ... thanks, Trev!)
Do you think you know the answer? Simply 'Like' this post and we'll post the answer in the comments below at 2pm on the day!
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Addictive Eaters Anonymous
After ten years of depression, my life had hit rock bottom
I remember being ‘different’ around food for most of my life. This included things such as being the person who had two cream buns at morning tea when everyone else had one; eating icing sugar by the spoonful directly from the packet; and being the family member who went into the kitchen after dinner to eat the leftovers. There are numerous other examples – too many to list. I could overeat anything. If I couldn’t get my preferred favourites (e.g. chocolate), I’d be eating the vegetables.
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