1568 days ago

Meet the 2021 Ryman Healthcare Gardener of the Year finalist from Matakana

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Trish Allen is giving away her garden harvest -- again! During the 2020 lockdown, she gave away over 140kg in fruit from her home orchard. This year, she didn’t have fruit to swap but her vegetable garden was packed with winter crops. “I had masses of broccoli, cauliflower, kale, silverbeet and French sorrel. So I gave out a lot of parcels of those to anyone I knew who needed it.”

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More messages from your neighbours
6 days ago

Poll: Should the government levy industries that contribute to financial hardship?

The Team from Neighbourly.co.nz

As reported in the Post, there’s a $30 million funding gap in financial mentoring. This has led to services closing and mentors stepping in unpaid just to keep helping people in need 🪙💰🪙

One proposed solution? Small levies on industries that profit from financial hardship — like banks, casinos, and similar companies.

So we want to hear what you think:
Should the government ask these industries to contribute?

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Should the government levy industries that contribute to financial hardship?
  • 59.5% Yes, supporting people is important!
    59.5% Complete
  • 26.2% No, individuals should take responsibility
    26.2% Complete
  • 14.3% ... It is complicated
    14.3% Complete
1143 votes
12 hours ago

Brain Teaser of the Day 🧠✨ Can You Solve It? 🤔💬

The Riddler from The Neighbourly Riddler

Make a hearty dish. Take just half a minute. Add four parts of kestrel. Then just add one. What have you made?

(Trev from Silverdale kindly provided this head-scratcher ... thanks, Trev!)

Do you think you know the answer? Simply 'Like' this post and we'll post the answer in the comments below at 2pm on the day!

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1 day ago

Addictive Eaters Anonymous

The Team from Addictive Eaters Anonymous - Christchurch

After ten years of depression, my life had hit rock bottom

I remember being ‘different’ around food for most of my life. This included things such as being the person who had two cream buns at morning tea when everyone else had one; eating icing sugar by the spoonful directly from the packet; and being the family member who went into the kitchen after dinner to eat the leftovers. There are numerous other examples – too many to list. I could overeat anything. If I couldn’t get my preferred favourites (e.g. chocolate), I’d be eating the vegetables.

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