Bread & Circus - World Buskers Festival
Bread & Circus - World Buskers Festival is kicking off tomorrow! Got your tickets yet? Head to www.breadandcircus.co.nz and get yours now!
Some of the best acts currently on the circuit are coming to Christchurch this summer, including international circus act LIMBO in The Spiegeltent. The central city will be filled with buskers, free-roving performances, pop up venues, and hot ticketed shows. You don’t wanna miss it!
There’s a show for everyone, so tickets to Bread & Circus make awesome Christmas presents! Bread & Circus 2019 celebrates a rich 25-year history, bringing a whole month of extravaganza, full of reimagined twists and turns.
Full programme out now!
Got more greens than you know what to do with? 🥦🌱🥕
Whether it’s a courgette takeover or a feijoa frenzy, don’t let those garden gems go to waste!
Our suggestion to you: Did you know you can grate and freeze excess courgettes to use in chocolate cake later? It sounds a bit dodgy, but it makes the cake incredibly moist ... and hey, it counts as a serving of veg, right? 🍫
What’s your go-to move for a bumper harvest? Drop your best "glut" recipes or preservation hacks in the comments below! 👇
🌉🛶 Early Birds Might Crack This One First… or Not? 🥚🧠
A person is crossing a bridge and sees a boat full of people, yet there isn't a single person on board.
How is this possible?
(Susan from Massey kindly provided this head-scratcher ... thanks, Susan!)
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Surplus vegetables.
My favourite way to use these is in a frittatta. It's so easy to make and even the kids will usually eat it. Mine like cheese. There are heaps of frittatta recipes online.
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