Dear neighbourly
🥔🍓🍎🥔🍓🍎🥔🍓🍎🥔🍓🍎🥔🍓
Weekend specials at Gardenfresh Greengrocers Bishopdale AND a new competition with an amazing prize. Perfect timing for Christmas. Also the Bishopdale Community Day on Sunday. Read further down.
🥔 New Season Jersey Benne potatoes: $1.88kg
🍓 Delicious Strawberries: $1.99 punnet
🍎 Jazz and Envy Apples: 1.99kg
🏖️ Mango's: 99c each
Competition time:
We have been very lucky to give away an amazing prize to one lucky customer. Thanks to Attraction Beauty & Lashes in Bishopdale, we have a $65 gift voucher up for grabs. From Saturday 24th November - Saturday 1st December, for every $20 or more you spend in-store, just pop your name and phone number on the back of your receipt and pop it in the jar at the front counter. You can enter as many times as you like for every $20+ you spend over the next week. This would make a perfect Christmas present for someone special or even to just treat yourself.
Check them out on Facebook: m.facebook.com...
Don't forget, Sunday 25th November, its the Bishopdale Community Day down at the Elephant Park. Matthew will be there with free Jazz apples to give out. So make sure you pop over and see him.
Hope you all enjoy your last Spring weekend for 2018. 😊😊😊
Got more greens than you know what to do with? 🥦🌱🥕
Whether it’s a courgette takeover or a feijoa frenzy, don’t let those garden gems go to waste!
Our suggestion to you: Did you know you can grate and freeze excess courgettes to use in chocolate cake later? It sounds a bit dodgy, but it makes the cake incredibly moist ... and hey, it counts as a serving of veg, right? 🍫
What’s your go-to move for a bumper harvest? Drop your best "glut" recipes or preservation hacks in the comments below! 👇
🌉🛶 Early Birds Might Crack This One First… or Not? 🥚🧠
A person is crossing a bridge and sees a boat full of people, yet there isn't a single person on board.
How is this possible?
(Susan from Massey kindly provided this head-scratcher ... thanks, Susan!)
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Surplus vegetables.
My favourite way to use these is in a frittatta. It's so easy to make and even the kids will usually eat it. Mine like cheese. There are heaps of frittatta recipes online.
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