What do you think of these Christchurch homes?
Hi neighbours,
Would you like to live here? The first homes have been finished in central Christchurch's 900-home east frame housing precinct - more than six years after the development was first announced.
But the homes do come at a cost. The 20 three-storey, three-bedroom homes have gone on sale priced from $1.175m to just under $1.59m, ranging in size from 168 square metres to 214sqm, including an internal garage. To read more, click here.
What are your thoughts on the buildings? Do you think they'll attract people into the Christchurch CBD? Or are they too pricey? Share your views with us in the replies below.
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Got more greens than you know what to do with? 🥦🌱🥕
Whether it’s a courgette takeover or a feijoa frenzy, don’t let those garden gems go to waste!
Our suggestion to you: Did you know you can grate and freeze excess courgettes to use in chocolate cake later? It sounds a bit dodgy, but it makes the cake incredibly moist ... and hey, it counts as a serving of veg, right? 🍫
What’s your go-to move for a bumper harvest? Drop your best "glut" recipes or preservation hacks in the comments below! 👇
🌉🛶 Early Birds Might Crack This One First… or Not? 🥚🧠
A person is crossing a bridge and sees a boat full of people, yet there isn't a single person on board.
How is this possible?
(Susan from Massey kindly provided this head-scratcher ... thanks, Susan!)
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Surplus vegetables.
My favourite way to use these is in a frittatta. It's so easy to make and even the kids will usually eat it. Mine like cheese. There are heaps of frittatta recipes online.
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