Blanc de Blanc Launch Alexia Greytown this Saturday!
Exciting times at Alexia Urban Winery as they release their first Alexia Méthode Traditionelle Blanc de Blancs. Hand-picked, hand-made, hand bottled, hand riddled, and hand disgorged, all right in Greytown. This means Alexia have joined the very small handful of NZ Methode Traditionnelle producers who do it all 100% in house.
To mark the occasion they have a couple of very special guests joining them for their launch this Saturday. Martin Bosley will be slinging the oysters from his oyster saloon, and the team from Vixen Burger will be firing up the grills to turn out some of their famous burgers. ((No bookings required and no dogs allowed)). 🍾🥂
Best way to use leftovers?
I'm sure you've got some excess ham at home or cold roast potatoes.
What are some of your favourite ways to use leftover food from Christmas day? Share below.
Fair play
Whether it’s a playhouse, she shed or teenager’s sleepout, a stencil-painted floor in Resene Clockwork Orange will elevate it from meh to wow. Find out how to create your own with these easy step by step instructions.
Poll: Would you rather: Christmas in summer forever or winter forever?
Just a bit of a fun poll to get you thinking.
If you had to live out your Christmas days, would you prefer it was a summer Christmas or a winter Christmas?
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62.2% Summer
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36.4% Winter
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1.5% Other - I'll share below
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