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Offering a supercharged route into the business of computing the Postgraduate Certificate in Information Technology (PGCertInfoTech) is a short, intensive programme perfect for those who already possess an undergraduate degree in a non-ICT-related subject.
You’ll gain fundamental skills in … View moreOffering a supercharged route into the business of computing the Postgraduate Certificate in Information Technology (PGCertInfoTech) is a short, intensive programme perfect for those who already possess an undergraduate degree in a non-ICT-related subject.
You’ll gain fundamental skills in software development, including current knowledge of object-oriented programming and design, as well as web technologies and databases, to complement your existing critical thinking and communication abilities.
Find out more at ictgraduateschool.ac.nz
Hi neighbours! Have you got a story about an issue relevant to the wider Cambridge community or the whole country? Every Wednesday, reporter Gary Farrow is based in Onyx Cambridge from 12pm to 3pm. If you want to meet with him, feel free to contact him on 027 204 2932 or gary.farrow@stuff.co.nz and… View moreHi neighbours! Have you got a story about an issue relevant to the wider Cambridge community or the whole country? Every Wednesday, reporter Gary Farrow is based in Onyx Cambridge from 12pm to 3pm. If you want to meet with him, feel free to contact him on 027 204 2932 or gary.farrow@stuff.co.nz and organise a time.
Hi neighbours, our life and style reporter is on the hunt for New Zealand's favourite flavour of cake.
We asked some experts which cake they believe Kiwis love the most - read their thoughts here. But want to make sure we are up to speed with what Kiwis really think! Which is your favourite… View moreHi neighbours, our life and style reporter is on the hunt for New Zealand's favourite flavour of cake.
We asked some experts which cake they believe Kiwis love the most - read their thoughts here. But want to make sure we are up to speed with what Kiwis really think! Which is your favourite cake flavour?
In January 2018, Honey the Boxer dog was getting ready for her final road trip. One year on, Kelley …
Hi neighbours! You may remember, just over a year ago, the Cambridge Edition covered a story of some residents who were getting bothered by local roaming roosters. Are any of you still having problems with this, or are they bothering your hens? Please feel free to get in touch!
Nick Ross has come away from the fourth round of the BNT V8s Championship at Teretonga near Invercar…
Hi neighbours! Pūkeko are raiding the Cambridge Community Gardens, an important not-for-profit initiative that grows food for people in need around the town. What do you think the ideal solution is?
Fraser High School is the hub of adult learning in Hamilton and the Waikato district. We offer over 70 evening and weekend classes. Our courses are very reasonably priced as we are supported by the Ministry of Education to offer interesting and useful short programs.
Pick from our courses on … View moreFraser High School is the hub of adult learning in Hamilton and the Waikato district. We offer over 70 evening and weekend classes. Our courses are very reasonably priced as we are supported by the Ministry of Education to offer interesting and useful short programs.
Pick from our courses on business management, computing, food and cooking, gardening, language, music and dance, photography, and art.
Enrol now for term one, starts 12th February 2019. You can LOOK, BOOK and PAY online at www.fraserace.ac.nz or just call us on 07 846 8624. It's easy!
Just a few clicks and you will be on a new learning adventure.
Feathered delinquents are running amok in Cambridge Community Gardens, and the volunteers have had e…
They ruin our outdoor activities, attack newly hatched birds, feed on native invertebrates, eat honeydew (a food source for our native birds and insects) and cause $130m of environmental damage a year! Every little bit counts and by contributing, you can make wasp-free regions a real possibility. … View moreThey ruin our outdoor activities, attack newly hatched birds, feed on native invertebrates, eat honeydew (a food source for our native birds and insects) and cause $130m of environmental damage a year! Every little bit counts and by contributing, you can make wasp-free regions a real possibility.
Find out a bit more about the wasps and how we plan to eradicate them by clicking here.
Personal trainer Alison Storey's weekly column, Storey on Sport, answers your questions on fitness a…
Hi neighbours! Supermarkets aren't collecting soft plastic bags for recycling anymore, meaning the only choice now is for consumers to use reusable bags, such as the Boomerang Bags made by Plastic Bag Free Cambridge. Are you part of the movement?
It doesn't get much better! Modern 4-bedroom brick home with 2 car internal garaging and a separate 4 car garage for hobbies, cars or work from home scenarios. Plus, a separate 3 bedroom cottage with basement parking, well separated from the main house (cottage is currently tenanted). To top … View moreIt doesn't get much better! Modern 4-bedroom brick home with 2 car internal garaging and a separate 4 car garage for hobbies, cars or work from home scenarios. Plus, a separate 3 bedroom cottage with basement parking, well separated from the main house (cottage is currently tenanted). To top it all off there's a portable self-contained sleep-out for extended family, Air BNB, office, hobbies etc. All set on a prime 1.6ha block ideal for a couple of ponies or some beefies.
Make Tegel's Rosemary & Garlic Boneless Stuffed Chicken your Summer roast. Served with a delicious Parsnip & Pea Mash and drizzled with a Rosemary Balsamic Glaze, your guests will love this modern twist on a family classic.
Plus our boneless chicken roasts are designed with … View moreMake Tegel's Rosemary & Garlic Boneless Stuffed Chicken your Summer roast. Served with a delicious Parsnip & Pea Mash and drizzled with a Rosemary Balsamic Glaze, your guests will love this modern twist on a family classic.
Plus our boneless chicken roasts are designed with convenience in mind; they're in a ready-to-cook tray. Simply peel back the lid, put it in the oven and get back to that game of backyard cricket.
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