Recipe: How to Poach an Egg
Need a quick fix during working days?
Be organised. Eggs will take 2 -3 minutes to poach. The toast needs to be on and the bacon needs to be nearly crisp before you start poaching.
Ingredients
2 Eggs, for one serving
10 cm Water, use up to 12cm in a pot
1 splash Vinegar
1 pinch Salt, optional
1 serving Bread, toasted
1 serving Bacon
Check out the full recipe on the link below.
Help to move a bedroom please.
Hi neighbors. My friend is looking to move out of their room in Beachaven to a place in Glenfield. Just a load of bedroom items. Tomorrow arvo. Would anyone have a van or truck they could help with the move. Money for gas and assistance will be provided, thanks.
Africa
To our traveling folk.
Your advice please I am going on a 24 day trip under canvas would appreciate any suggestions help on what to
Definitely pack
Maybe. pack
Type of backpack for travel any help advice please
Thank you
Stan
Pamela’s Kiwi food tour
Pamela, a resident of Bert Sutcliffe Village, has a passion for good food, great company, and exploring new places. A seasoned traveller and cruising enthusiast, Pamela has sailed to numerous destinations, sampling local cuisines along the way.
Closer to home, alongside her son-in-law and daughter, she has discovered a variety of restaurants that showcase the diversity of New Zealand’s culinary scene. Whether you’re planning a road trip, dreaming about your next cruise, or simply searching for a great dining spot, these are Pamela’s top food recommendations to inspire your next adventure.
Click read more for the full story.