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Olga Barbina from Gastronomy Marusya
We offer pick up and delivery options for our costumers.
Grocery, can food, pickles, homemade bread, pastries, cakes and pies.
Also, we have a huge range of frozen and chinked goods - dumplings with pork, lamb, chicken, vegetarian dumplings (cabbage, mushrooms, potato), sweet ones (with … View moreWe offer pick up and delivery options for our costumers.
Grocery, can food, pickles, homemade bread, pastries, cakes and pies.
Also, we have a huge range of frozen and chinked goods - dumplings with pork, lamb, chicken, vegetarian dumplings (cabbage, mushrooms, potato), sweet ones (with cherry).
Pricing 👇🏻
Auckland:
$0.00 - Pickup
$5.00 - Every day - Dry goods only
$10.00 - Saturday delivery frozen and chilled goods
⠀
The Team from
Kia Ora koutou! Most of our events are going ahead as planned at this stage, and are taking place outdoor, mainly in nature, in a small group setting. We would like to reassure you that we support all actions to protect community health and closely monitor the Ministry of Health guidelines about … View moreKia Ora koutou! Most of our events are going ahead as planned at this stage, and are taking place outdoor, mainly in nature, in a small group setting. We would like to reassure you that we support all actions to protect community health and closely monitor the Ministry of Health guidelines about COVID-19. If an event is cancelled, we inform all who registered and update our website. If planning to attend an event, please follow current recommendations, including:
- not to attend an event if you are feeling unwell, have been in, or transited through countries with high infection rates, or have been in close contact with someone confirmed with COVID-19 in the past 14 days
- be conscious to reduce touching your face, shaking hands, close contact greetings
practice good hygiene – cough into your elbow, wash hands for 20 seconds before eating, and after using the bathroom or touching surfaces that are used by many.
Steven Ngov from Superior Renovations
We're put together a comprehensive guide to renovating rental/investment properties, so you can make an informed decision.
superiorrenovations.co.nz...
Steve from Albany
For more info call or text Steve on Ph: 0273430869.
I established and used to own a well known driving school in Auckland. As a neighbourly gesture, I can take anyone for a one hour lesson in their own car for $39 per hour, normally $70.
Please feel free to ask any questions. During driving … View moreFor more info call or text Steve on Ph: 0273430869.
I established and used to own a well known driving school in Auckland. As a neighbourly gesture, I can take anyone for a one hour lesson in their own car for $39 per hour, normally $70.
Please feel free to ask any questions. During driving lessons we will do 1: Driver observation and signalling at roundabouts 2: Lane changing procedures 3: Forward Parking 4: Three-point turns 5: Reverse Parallel Parking Procedures 6 : Flush Median Procedures 7: Gap Selection 8: 50k - 60k and motorway driving etc. Bookings fill fast as I only do a few lessons a week now.
Phone or Text Steve on 027 3430869
11 replies (Members only)
With Covid-19 separating us physically, we need to ensure we aren’t making any group of people feel distant from our community. Let's continue to show our Kiwi spirit and support reach other #RaceRelationsDay2020
Reach Out is a hub for Kiwis to find and give support from others during this global pandemic. Head over to the page and share how you're coping, how you can support each other, and what everyone is doing to embrace the changes that are happening around us. Visit page
The Team Reporter from Auckland Stuff
Hi neighbours, some cafes are temporarily banning the use of reusable coffee cups - or 'keep cups' - because of the coronavirus.
Has your local stopped accepting reusable cups?
81 replies (Members only)
Alyshia from Sunnynook
Only used once no longer needed comes with everything still has plastic wrapping on. There is a small dent at the front it does not effect the machine $220ono
Negotiable
The Team from Auckland Museum
Mayor Phil Goff today announced the temporary closure of libraries and a number of cultural institutions across the city.
The Museum’s Chief Executive Dr David Gaimster said “Auckland Museum is aligned with the Auckland Councils efforts to limit the transmission of the COVID -19 … View moreMayor Phil Goff today announced the temporary closure of libraries and a number of cultural institutions across the city.
The Museum’s Chief Executive Dr David Gaimster said “Auckland Museum is aligned with the Auckland Councils efforts to limit the transmission of the COVID -19 coronavirus. We will close our doors today at 5pm and will review our position regularly as new information from Health Officials comes to hand.”
“This was not an easy decision,” says Gaimster. “Auckland Museum has a role in the community to provide a sense of trust and continuity in times of uncertainty. However for the health and wellbeing for our visitors, our people and communities it has been necessary to make this difficult decision.”
The Museum will continue to operate behind the scenes undertaking the full range of its non-public facing activities such as caring for collections and taonga, research, digital and online initiatives, preparation of exhibitions and development of public programmes, planning and conservation.
Dr. Gaimster says while the Museum building is closed, it can still be visited online.
“Stay in touch with us at aucklandmuseum.com and we’ll keep you informed. Connect with us on our social media channels where we will bring you inspiring stories of our Museum, its collections and people,” he says.
“We don’t know yet when we will be able to re-open our doors, but we look forward to welcoming visitors back when we can,” says Dr. Gaimster.
Visit us online
Olga Barbina from Gastronomy Marusya
We would like to offer you traditional Russian can food.
The European sprat is the one commonly found in the Baltic. It’s a forage fish, very oily, and beloved of gannets. Sprats are sprats – they are not baby sardines, anchovies, or baby herrings – although they are not dissimilar in size… View moreWe would like to offer you traditional Russian can food.
The European sprat is the one commonly found in the Baltic. It’s a forage fish, very oily, and beloved of gannets. Sprats are sprats – they are not baby sardines, anchovies, or baby herrings – although they are not dissimilar in size and all of these often get confused.
In addition to gannets, sprats are also beloved of Estonians, and their neighbours on all sides, in particular the Latvians and the Russians.
The Russians like to eat them on open sandwiches. Traditionally we use the local black rye bread, butter, the sprats, a snipped spring onion or two and some sliced hard boiled egg which adds texture.
We have a range of different kind of sprats.
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