1188 days ago

Lockdown kitchen

Michael Ellse from Team Michael Ellse - Ray White

Yesterday we did some Quarantine Cooking and managed to cook up some mouth-watering ribs. Check out the recipe below!

Hopefully we have inspired you for tonight’s dinner! Stay tuned for some more awesome recipes from Team Michael Ellse! 🤩

Rib Recipe:

Ingredients:
Rub:
1 teaspoon garlic powder
2 teaspoons paprika
1 teaspoon salt
Cracked pepper
1 teaspoon cayenne pepper
2 tablespoon olive oil

Sauce:
1 cup bbq sauce
2 tablespoon mince garlic
1 tablespoon olive oil
1 teaspoon Worcester sauce
½ tablespoon of cayenne pepper
½ teaspoon salt & pepper

Instructions:
1. Pre-heat oven to 180
2. Remove membrane off ribs
3. Coat with Rub
4. Cover with foil and bake for 1.5-2 hours
5. Last 5 minutes mix sauce
6. Remove from & spread the sauce
7. Return ribs to oven at 220 degrees
8. Bake uncovered for 10 minutes
9. Rest for 10 minutes and enjoy!

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Calling All Puzzle Masters! Can You Solve This?

Riddler from The Neighbourly Riddler

When John was six years old he hammered a nail into his favorite tree to mark his height.
Ten years later at age sixteen, John returned to see how much higher the nail was.
If the tree grew by five centimetres each year, how much higher would the nail be?

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15 days ago

What's your favourite recipe for courgettes?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.

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