Get hands on experience with NZMA!
If you’re new to the commercial cookery environment, this course has all the right ingredients to get you started. Courses starting in October and November.
It’s ultra-practical and you’ll graduate knowing all about food safety and how to prepare basic dishes at an operational level. It’ll set you up with the basic skills commercial chefs are looking for in their kitchen staff. Contact us and enrol today!
See our students in training and see what you can expect to learn
Contact us and enrol now for October or November 2018!
A Journey of Growth and Care
From student nurse to Village Manager, Ruben Kumar’s journey at Ryman reflects years of dedication, growth, and a passion for caring for others.
Today, as Village Manager, Ruben leads the community with the experience gained from progressing through multiple roles across the organisation.
Click read more to learn more about Ruben's journey at Ryman.
💡 A Little Brain Buzz for You⚡
I have two faces, but show you only one.
I once had guests, but now have none.
I’m rarely bloody and seldom blue.
I’m often promised and sometimes new
(Trev from Tamatea kindly provided this head-scratcher ... thanks, Trev!)
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
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