Spectacular waterfront dining at Tides
Located at the edge of beautiful Waiake Beach with breath taking panoramic views, Tides Kitchen sits nicely on the beachfront and provides spectacular waterfront dining.
From indulgent mouth-watering breakfast to a full range of specialised European meals, we also provide delightful Movenpick ice creams, drinks and a full range of desserts.
Our chefs have had over 25 years of experience and aim to provide you with specialised dishes like souvlaki with premium NZ Lamb, mouth-watering pastas, pizzas and salads.
Tides is an extraordinary location for parties and can cater up to 60 people and are fully licensed.
Poll: Does a savoury scone require cheese on top, or folded inside?
Help settle the great kiwi debate ... cheese on top, or folded inside?
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75.1% Inside!
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24.9% On top!
💡 A Little Brain Buzz for You⚡
I have two faces, but show you only one.
I once had guests, but now have none.
I’m rarely bloody and seldom blue.
I’m often promised and sometimes new
(Trev from Tamatea kindly provided this head-scratcher ... thanks, Trev!)
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
Got more greens than you know what to do with? 🥦🌱🥕
Whether it’s a courgette takeover or a feijoa frenzy, don’t let those garden gems go to waste!
Our suggestion to you: Did you know you can grate and freeze excess courgettes to use in chocolate cake later? It sounds a bit dodgy, but it makes the cake incredibly moist ... and hey, it counts as a serving of veg, right? 🍫
What’s your go-to move for a bumper harvest? Drop your best "glut" recipes or preservation hacks in the comments below! 👇
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