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Olga Barbina from Gastronomy Marusya
We offer pick up and delivery options for our costumers.
Grocery, can food, pickles, homemade bread, pastries, cakes and pies.
Also, we have a huge range of frozen and chinked goods - dumplings with pork, lamb, chicken, vegetarian dumplings (cabbage, mushrooms, potato), sweet ones (with … View moreWe offer pick up and delivery options for our costumers.
Grocery, can food, pickles, homemade bread, pastries, cakes and pies.
Also, we have a huge range of frozen and chinked goods - dumplings with pork, lamb, chicken, vegetarian dumplings (cabbage, mushrooms, potato), sweet ones (with cherry).
Pricing 👇🏻
Auckland:
$0.00 - Pickup
$5.00 - Every day - Dry goods only
$10.00 - Saturday delivery frozen and chilled goods
⠀
Kaz from Rothesay Bay
Free fridge.
Cleaned with antibacterial agent.
Good for beer fridge in a garege. Working well. Freezer is working but get icey easily. Pick up from Rothesay Bay.
167cm x 54cm x 53cm
0221998170
Free
Julie from Castor Bay
As a professional in this space, I know working from home and isolation can be scary and confronting for a lot of people. Clients are already saying that they have noticed behaviour changes and concerns from their staff at home. If you need to talk or need any support, please reach out. Stay … View moreAs a professional in this space, I know working from home and isolation can be scary and confronting for a lot of people. Clients are already saying that they have noticed behaviour changes and concerns from their staff at home. If you need to talk or need any support, please reach out. Stay connected. Look after your mind, body and emotional wellbeing. I'm also available for any collections and drop offs of essential items if you find yourself a little cut off!
Kara from Torbay - Long Bay
Hi all, just wondering if anyone knows what's currently happening at Northcross Medical Centre, there are two white tents set up in the car park and people with masks, I was driving past so couldn't read the small print on the sign out front. Just wondering if anyone had any info on this,… View moreHi all, just wondering if anyone knows what's currently happening at Northcross Medical Centre, there are two white tents set up in the car park and people with masks, I was driving past so couldn't read the small print on the sign out front. Just wondering if anyone had any info on this, thankyou.
Steve from Albany
For more info call or text Steve on Ph: 0273430869.
I established and used to own a well known driving school in Auckland. As a neighbourly gesture, I can take anyone for a one hour lesson in their own car for $39 per hour, normally $70.
Please feel free to ask any questions. During driving … View moreFor more info call or text Steve on Ph: 0273430869.
I established and used to own a well known driving school in Auckland. As a neighbourly gesture, I can take anyone for a one hour lesson in their own car for $39 per hour, normally $70.
Please feel free to ask any questions. During driving lessons we will do 1: Driver observation and signalling at roundabouts 2: Lane changing procedures 3: Forward Parking 4: Three-point turns 5: Reverse Parallel Parking Procedures 6 : Flush Median Procedures 7: Gap Selection 8: 50k - 60k and motorway driving etc. Bookings fill fast as I only do a few lessons a week now.
Phone or Text Steve on 027 3430869
11 replies (Members only)
Angela Purcell from AB Electrical
As many of our work force are moving to ‘working from home’, we are seeing people experiencing frustration with their ‘new’ work environment.
Common issues that people are finding frustrating and impacting their productivity include:
- Slow internet
- Poor WI-FI … View moreAs many of our work force are moving to ‘working from home’, we are seeing people experiencing frustration with their ‘new’ work environment.
Common issues that people are finding frustrating and impacting their productivity include:
- Slow internet
- Poor WI-FI service, weak signal
- Power points not where you want them to be
- Poor lighting
We appreciate this is a new environment and that they do not design most homes for a ‘work from home’ situation. It is not surprising that this could frustrate you, as you test out your home for working for the very first time, and that you can see some areas that you could improve to make this experience easy and your work efficient.
AB Electrical want to help our community and are offering free estimates and 20% discounts.
AB Electrical would like to extend an offer to North Shore based customers who are looking to improve their ‘work from home’ environment:
1 Free on-site review and quote.
2 Consultation at our showroom with a full range of working down lights, power points & switches.
3 20% discount on materials and labour for jobs booked before 30 April 2020.
With Covid-19 separating us physically, we need to ensure we aren’t making any group of people feel distant from our community. Let's continue to show our Kiwi spirit and support reach other #RaceRelationsDay2020
Reach Out is a hub for Kiwis to find and give support from others during this global pandemic. Head over to the page and share how you're coping, how you can support each other, and what everyone is doing to embrace the changes that are happening around us. Visit page
The Team Reporter from Auckland Stuff
Hi neighbours, some cafes are temporarily banning the use of reusable coffee cups - or 'keep cups' - because of the coronavirus.
Has your local stopped accepting reusable cups?
81 replies (Members only)
The Team from Auckland Museum
Mayor Phil Goff today announced the temporary closure of libraries and a number of cultural institutions across the city.
The Museum’s Chief Executive Dr David Gaimster said “Auckland Museum is aligned with the Auckland Councils efforts to limit the transmission of the COVID -19 … View moreMayor Phil Goff today announced the temporary closure of libraries and a number of cultural institutions across the city.
The Museum’s Chief Executive Dr David Gaimster said “Auckland Museum is aligned with the Auckland Councils efforts to limit the transmission of the COVID -19 coronavirus. We will close our doors today at 5pm and will review our position regularly as new information from Health Officials comes to hand.”
“This was not an easy decision,” says Gaimster. “Auckland Museum has a role in the community to provide a sense of trust and continuity in times of uncertainty. However for the health and wellbeing for our visitors, our people and communities it has been necessary to make this difficult decision.”
The Museum will continue to operate behind the scenes undertaking the full range of its non-public facing activities such as caring for collections and taonga, research, digital and online initiatives, preparation of exhibitions and development of public programmes, planning and conservation.
Dr. Gaimster says while the Museum building is closed, it can still be visited online.
“Stay in touch with us at aucklandmuseum.com and we’ll keep you informed. Connect with us on our social media channels where we will bring you inspiring stories of our Museum, its collections and people,” he says.
“We don’t know yet when we will be able to re-open our doors, but we look forward to welcoming visitors back when we can,” says Dr. Gaimster.
Visit us online
Olga Barbina from Gastronomy Marusya
We would like to offer you traditional Russian can food.
The European sprat is the one commonly found in the Baltic. It’s a forage fish, very oily, and beloved of gannets. Sprats are sprats – they are not baby sardines, anchovies, or baby herrings – although they are not dissimilar in size… View moreWe would like to offer you traditional Russian can food.
The European sprat is the one commonly found in the Baltic. It’s a forage fish, very oily, and beloved of gannets. Sprats are sprats – they are not baby sardines, anchovies, or baby herrings – although they are not dissimilar in size and all of these often get confused.
In addition to gannets, sprats are also beloved of Estonians, and their neighbours on all sides, in particular the Latvians and the Russians.
The Russians like to eat them on open sandwiches. Traditionally we use the local black rye bread, butter, the sprats, a snipped spring onion or two and some sliced hard boiled egg which adds texture.
We have a range of different kind of sprats.
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