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As New Zealand moves to a new sense of normality at Alert Level 1, we are pleased to say we are also back to business as usual at Auckland Museum.
Our Volcanoes and Weird and Wonderful galleries have reopened, and the Wildlife Photographer of the Year exhibition will remain open until Sunday 16 … View moreAs New Zealand moves to a new sense of normality at Alert Level 1, we are pleased to say we are also back to business as usual at Auckland Museum.
Our Volcanoes and Weird and Wonderful galleries have reopened, and the Wildlife Photographer of the Year exhibition will remain open until Sunday 16 August.
At Level 1, contact tracing is not required so you can simply wander in and enjoy your visit. Entry is currently free for all visitors. We look forward to seeing you soon!
For more details visit
www.aucklandmuseum.com...
Congratulation for becoming the first Nation without having any active corona virus cases!
Tell the Council what you think of their attempts to raise rates at:
www.rates2020.nz...
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Don't just put your thoughts on Neighbourly - fill out the form on the link.
The Certificate in NZ Wine runs over 4 sessions and is followed by an Advanced programme of another 4 sessions.
This week we have enjoyed tasting and learning about innovative estates such as Burn Cottage from Central Otago, Heron’s Flight who make an exceptional Sangiovese in Matakana. Always… View moreThe Certificate in NZ Wine runs over 4 sessions and is followed by an Advanced programme of another 4 sessions.
This week we have enjoyed tasting and learning about innovative estates such as Burn Cottage from Central Otago, Heron’s Flight who make an exceptional Sangiovese in Matakana. Always a pleasure to taste the wines of Hans and Therese Herzog and we savoured the Mistral, a blend of 60% Viognier, 20% Marsanne and 20% Roussanne.
Te Mata’s Cape Crest showcases Hawkes Bay barrel-fermented Sauvignon Blanc and is interesting to compare with Sancerre from Henri Bourgeois also the owner of Clos Henri. Pegasus Bay’s Finale is New Zealand best example of a Sauternes style with deliciously ripe Semillon and Sauvignon Blanc.
Learning about New Zealand’s wine geography and tasting some special wines along the way is always rewarding.
The wines that were tasted were -
- Hans Herzog Estate, Mistral 2016
- Burn Cottage Vineyard, Pinot Noir 2016
- Te Mata Estate Winery, Caupe Crest Sauvignon Blanc 2017
- Heron's Flight Vineyard - Matakana, Amphora Sangiovese 2016
- Pegasus Bay Winery, Finale 2017
- Henri Bourgeois Sancerre, 2018 (Clos Henri Vineyard)
Development of the Face is just not a simple growth & development process, but is a synchrony between nasal breathing and the 4 main groups of facial muscles. The tongue, lips, cheeks and neck muscles play a significant role in the development of a wonderful Smile and face. All of the … View moreDevelopment of the Face is just not a simple growth & development process, but is a synchrony between nasal breathing and the 4 main groups of facial muscles. The tongue, lips, cheeks and neck muscles play a significant role in the development of a wonderful Smile and face. All of the development is early in childhood.
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Children may develop a Mouth-breathing habit early and this causes the lips and teeth to be forced into improper & deformed positions. There are easy ways to correct this, if a child is managed early, and we have treated children as young as 4 years of age, with simple fun-type appliances, bringing about dramatic facial corrections, avoiding extensive braces or surgery down the track.
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Mouth breathing affects facial development, sleep patterns, and general mental development. Such a massive issue is often missed in early childhood and the parents suddenly realize that their child's teeth are sticking out or the face is not as pretty as it should be.
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If you see a child sleeping with their mouth open, drooling when sleeping, having a wet pillow or waking tired even after 8 hours of sleep, you may be dealing with a Mouth breather.
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Call us for a FREE - NO OBLIGATION chat and let's create a beautiful face for your child.
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Caring 4 Smiles Dental Group is a 'Kids Friendly' dental practice where CARING is in our DNA.
Always wanted to try and bake your own bread?
Sourdough is a bread raised by aerobic yeast (yeasts in the atmosphere) that are captured in a mixture of flour and water and fed regularly to keep them alive. There are many different ways to make a sourdough starter — some people insist on using … View moreAlways wanted to try and bake your own bread?
Sourdough is a bread raised by aerobic yeast (yeasts in the atmosphere) that are captured in a mixture of flour and water and fed regularly to keep them alive. There are many different ways to make a sourdough starter — some people insist on using mineral water to feed the starter, others use water from boiled potatoes to get the starter going. It’s very effective to get a cup of someone else’s starter that you can then feed and grow yourself. Other people have sourdough starters that have been handed down through generations, but there’s no need for all that fuss: it’s incredibly easy to make your own.
Read the full recipe and method in the link below!
A variety of box sizes, some small which are good for books and heavy items, some medium and some large. Would prefer if they were all taken at once.
Phil
It’s an exciting time for the kids re-entering the classroom, socialising with friends and getting reacquainted with the teachers.
If you’re a little unsure about how the isolation period may have affected your child’s learning journey, we are here to help.
Our tutoring program is well … View moreIt’s an exciting time for the kids re-entering the classroom, socialising with friends and getting reacquainted with the teachers.
If you’re a little unsure about how the isolation period may have affected your child’s learning journey, we are here to help.
Our tutoring program is well positioned to meet the needs of your 5 - 16 year old one question at a time so it's not overwhelming.
We offer catch up, extension and exam prep programs.
Give us a call today to have a chat with one of our experts.
Registrations are now open to volunteer for Daffodil Day 2020. If you are available on the 28 or 29 August, please sign up now! #DaffodilDay
We're excited to announce that as we move to Alert Level-1, our Social Activities can finally return to the centre. We look forward to welcoming Parnell Community Centre Bridge Group back this Friday 12 June. New players are welcome!
For more information, please visit www.parnell.org.nz...
Join us to learn about New Zealand wines online. NZQA Certificate in Wine Micro-Credential consists of 4 online interactive sessions, wine tastings and more delivered by Celia Hay.
Hi Neighbours, We would all like to pay less for something - like a rates bill. But you get only what you pay for and the option of a 2.5 per cent rise instead of 3.5, brings risk. What do you think? Read the story below:
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